Katsuko Komatsu
Toyama, 9300194, Japan
Last Updated: 09/26/2026
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Found 39 publications
Eleusenticosides A-O: Neuroprotective Triterpenoid Saponins from the Leaves of Eleutherococcus senticosus Using a Building-Block-Based Molecular Networking Strategy.
Journal: Journal of natural products
Published: October 01, 2025
Preventive Effects of Psoraleae Semen Extracts on Cognitive Dysfunction in Alzheimer's Disease Model AppNL-P-F Mice.
Journal: Biological & pharmaceutical bulletin
Published: February 02, 2025
Panax notoginseng root extract induces nuclear translocation of CRTC1 and Bdnf mRNA expression in cortical neurons.
Journal: Drug discoveries & therapeutics
Published: October 23, 2024
Improvement of culture and acclimation conditions in a bio-nursery system for Paeonia lactiflora.
Journal: Plant biotechnology (Tokyo, Japan)
Published: August 27, 2024
The roles of natural triterpenoid saponins against Alzheimer's disease.
Journal: Phytotherapy research : PTR
Published: May 04, 2023
Anti-Trypanosoma cruzi activity of Coptis rhizome extract and its constituents.
Journal: Tropical medicine and health
Published: December 30, 2022
Genetic and Chemical Diversity of Commercial Japanese Valerian.
Journal: Chemical & pharmaceutical bulletin
Published: November 30, 2022
Memory enhancement effect of saponins from Eleutherococcus senticosus leaves and blood-brain barrier-permeated saponins profiling using a pseudotargeted monitoring strategy.
Journal: Food & function
Published: March 09, 2022
Anti-SARS-CoV-2 activity of various PET-bottled Japanese green teas and tea compounds in vitro.
Journal: Archives of virology
Published: December 31, 2021
The discovery of herbal drugs and natural compounds as inhibitors of SARS-CoV-2 infection in vitro.
Journal: Journal of natural medicines
Published: August 13, 2021
Current Status of Pharmaceutical Education for Self-medication and Quality Assurance: Based on Evaluation from the Questionnaire
Journal: Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan
Published: June 03, 2021
Deglycosylation of the Isoflavone C-Glucoside Puerarin by a Combination of Two Recombinant Bacterial Enzymes and 3-Oxo-Glucose.
Journal: Applied and environmental microbiology
Published: March 12, 2020
Last Updated: 09/26/2026