Kavita Karnik
London, ENG, United Kingdom
Last Updated: 09/26/2026
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Found 16 publications
Genotoxicity and mutagenicity of commercial-grade sucralose: No concerns in modern bioassays.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: April 10, 2026
d-Allulose and erythritol increase butyrate production and impact the gut microbiota in healthy adults and adults with type-2 diabetes ex vivo.
Journal: Beneficial microbes
Published: July 23, 2024
Targeting the Gut-Heart Axis Improves Cardiac Remodeling in a Clinical Scale Model of Cardiometabolic Syndrome.
Journal: JACC. Basic to translational science
Published: July 10, 2024
Gastrointestinal tolerance of D-allulose in children: an acute, randomised, double-blind, placebo-controlled, cross-over study.
Journal: Food & function
Published: December 15, 2023
Low-no-calorie sweeteners exert marked compound-specific impact on the human gut microbiota ex vivo.
Low-no-calorie sweeteners exert marked compound-specific impact on the human gut microbiota ex vivo.
Journal: International journal of food sciences and nutrition
Published: August 04, 2023
Alternatives to animal testing in toxicity testing: Current status and future perspectives in food safety assessments.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: April 20, 2023
Regulatory landscape of alternatives to animal testing in food safety evaluations with a focus on the western world.
Journal: Regulatory toxicology and pharmacology : RTP
Published: April 20, 2023
Age-Dependent Prebiotic Effects of Soluble Corn Fiber in M-SHIME® Gut Microbial Ecosystems.
Journal: Plant foods for human nutrition (Dordrecht, Netherlands)
Published: January 08, 2023
Moderate intakes of soluble corn fibre or inulin do not cause gastrointestinal discomfort and are well tolerated in healthy children.
Journal: International journal of food sciences and nutrition
Published: October 17, 2022
Estimating the potential public health impact of fibre enrichment: a UK modelling study.
Journal: The British journal of nutrition
Published: January 07, 2022
Response to Commentary.
Journal: Journal of the American College of Nutrition
Published: July 19, 2021
Last Updated: 09/26/2026