Kazunari Kondo
Kawasaki, Japan
Last Updated: 09/26/2026
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Found 70 publications
Research on Safety Awareness and Current Safety Confirmation Methods for Genome-edited Foods
Journal: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Published: October 23, 2024
Laboratory Performance Study of the Japanese Official Method to Detect Genetically Modified Papaya Line PRSV-YK
Journal: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Published: July 21, 2024
Comparison of DNA Extraction Methods for Processed Foods Containing Soybean or Maize
Journal: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Published: April 24, 2024
Cell cycle arrest combined with CDK1 inhibition suppresses genome-wide mutations by activating alternative DNA repair genes during genome editing.
Journal: The Journal of biological chemistry
Published: March 09, 2024
Investigation of Genetically Modified Maize Imported into Japan in 2021/2022 and the Applicability of Japanese Official Methods
Journal: Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Published: January 03, 2024
Rapid Screening Detection of Genetically Modified Papaya by Loop-Mediated Isothermal Amplification.
Journal: Biological & pharmaceutical bulletin
Published: April 30, 2023
Novel machine learning method allerStat identifies statistically significant allergen-specific patterns in protein sequences.
Journal: The Journal of biological chemistry
Published: August 09, 2022
Unbiased prediction of off-target sites in genome-edited rice using SITE-Seq analysis on a web-based platform.
Journal: Genes to cells : devoted to molecular & cellular mechanisms
Published: July 19, 2022
Loop-mediated isothermal amplification (LAMP) for rapid and easy identification of Omphalotus japonicus.
Journal: Food chemistry. Molecular sciences
Published: April 03, 2022
Last Updated: 09/26/2026