Kewu Zhu
900 Chengnan Avenue
Shaoxing, 312000, China
Shaoxing, 312000, China
Last Updated: 09/26/2026
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Found 12 publications
Fully synthetic arecoline and arecaidine vaccine candidates with α-Galactosylceramide as built-in adjuvant.
Journal: European journal of medicinal chemistry
Published: May 07, 2026
Hydrogels-based nasal sprays for nose-to-brain delivery: Formulation strategies, composite systems, and performance optimization.
Journal: European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V
Published: January 27, 2026
Recent advances in microalgae protein-based Pickering particles: Fabrication strategies, stabilization mechanisms, and food applications.
Journal: International journal of biological macromolecules
Published: September 28, 2025
A TLR7/8 agonist-chitosan conjugate as an adjuvant for carbohydrate-based anticancer vaccine development.
Journal: Chemical communications (Cambridge, England)
Published: August 29, 2025
Replacing OSA starch: A novel maltodextrin-vitamin E succinate conjugate with superior emulsifying and antioxidant performance in resveratrol-loaded nanoemulsions.
Journal: Carbohydrate polymers
Published: June 20, 2025
Polylysine-polyglyceryl-10-decanoate derivatives: Enhanced antioxidant properties, stability, and bioaccessibility of resveratrol nanoemulsions.
Journal: Food chemistry
Published: May 26, 2025
Enhanced bioavailability of curcumin amorphous nanocomposite prepared by a green process using modified starch.
Journal: International journal of biological macromolecules
Published: January 20, 2024
Hyaluronic acid-poly(glyceryl)10-stearate nanoemulsion for co-delivery of fish oil and resveratrol: Enhancing bioaccessibility and antioxidant potency.
Journal: International journal of biological macromolecules
Published: January 11, 2024
A conjugate vaccine strategy that induces protective immunity against arecoline.
Journal: European journal of medicinal chemistry
Published: December 11, 2023
Improved physicochemical stability of fish oil nanoemulsion via a dense interfacial layer formed by hyaluronic acid-poly(glyceryl)10-stearate.
Journal: Food chemistry
Published: June 15, 2023
Dual role of polyglycerol vitamin E succinate in emulsions: An efficient antioxidant emulsifier.
Journal: Food chemistry
Published: December 05, 2022
Showing 1-12 of 12
Last Updated: 09/26/2026