Khlood A. Bookari
Northfields Avenue
Wollongong, NSW 2522, Australia
Wollongong, NSW 2522, Australia
Last Updated: 09/26/2026
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Found 29 publications
Digital health determinants & divide in the Arab world: A cross-sectional study.
Journal: PloS one
Published: April 26, 2025
The impact of online food delivery applications on dietary pattern disruption in the Arab region.
Journal: Frontiers in public health
Published: February 02, 2025
Assessing the impact of digital health literacy on health management practices in Arab Middle Eastern and North African countries: insights from predictive modeling.
Journal: Frontiers in digital health
Published: January 04, 2025
Machine learning techniques for the identification of risk factors associated with food insecurity among adults in Arab countries during the COVID-19 pandemic.
Journal: BMC public health
Published: February 06, 2023
Perspectives and practices of dietitians with regards to social/mass media use during the transitions from face-to-face to telenutrition in the time of COVID-19: A cross-sectional survey in 10 Arab countries.
Journal: Frontiers in public health
Published: January 26, 2023
The Impact of the COVID-19 Pandemic on Public Interest in the Energy Labelling on Restaurant Menus.
Journal: Nutrients
Published: December 13, 2022
What is the level of nutrition literacy of Saudi adolescents? A national wide exploratory cross-sectional study.
Journal: Frontiers in nutrition
Published: December 01, 2022
Household Food Insecurity, Anemia, Malnutrition and Unfavorable Dietary Diversity among Adolescents: Quadruple Whammies in the Era of Escalating Crises in Lebanon.
Journal: Nutrients
Published: October 30, 2022
A cross-sectional exploratory study of food literacy among Saudi parents of adolescent children aged 10 to 19 years.
Journal: Frontiers in nutrition
Published: October 28, 2022
A Snapshot of the Experience of Dietitians during the COVID-19 Crisis in Five Arab Countries: Findings from a Regional Cross-Sectional Study.
Journal: Nutrients
Published: October 25, 2022
Public health risk associated with the co-occurrence of aflatoxin B1 and ochratoxin A in spices, herbs, and nuts in Lebanon.
Journal: Frontiers in public health
Published: October 17, 2022
Last Updated: 09/26/2026