Kitiya Vongkamjan
Chatuchak, Thailand
Last Updated: 09/26/2026
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Found 46 publications
Serovar Distribution, Virulence Gene Profiles, and Antimicrobial Resistance of Salmonella Isolated from Chicken Meat from the Broiler Slaughterhouse and Processing Plant in Central Thailand.
Journal: Foodborne pathogens and disease
Published: May 25, 2026
Comprehensive Characterization of a Novel Broad-Host-Range Lytic Salmonella Phage WP110 and Its Biocontrol Potential Across the Broiler Value Chain.
Journal: Antibiotics (Basel, Switzerland)
Published: April 19, 2026
Bacteriophages as Potential Sustainable Alternatives to Antibiotics for Controlling Salmonella in the Poultry Value Chain.
Journal: Antibiotics (Basel, Switzerland)
Published: April 08, 2026
Widespread Multidrug Resistance and Virulence Determinants in Escherichia coli Across the Interconnected Farm-to-Food Continuum.
Journal: Antibiotics (Basel, Switzerland)
Published: March 17, 2026
Revealing the biological and genomic characteristics of Escherichia coli phages and their application in reducing biofilm formation and bacterial counts in contaminated meat.
Journal: Food research international (Ottawa, Ont.)
Published: November 08, 2025
A hydrogel-based bacteriophage cocktail targeting carbapenem-resistant Pseudomonas aeruginosa in an ex-vivo porcine skin model.
Journal: The Journal of hospital infection
Published: October 10, 2025
Integrated matrix-assisted laser desorption ionization time-of-flight mass spectrometry serotype-specific peak analysis and trans-cinnamic acid antimicrobial activity against Salmonella spp. from the poultry chain.
Journal: Veterinary world
Published: September 30, 2025
Detection, Genomic Characterization, and Antibiotic Susceptibility of Salmonella Anatum SPBM3 Isolated from Plant-Based Meat.
Journal: Foods (Basel, Switzerland)
Published: August 27, 2025
Exploring two polyvalent lytic Staphylococcus phages and their application in controlling Staphylococcus spp. in plant-based meat.
Journal: Food research international (Ottawa, Ont.)
Published: June 16, 2025
Antibiotic resistance, sequence typing, and virulence gene profiles of Salmonella enterica isolated from the broiler production chain in southern Thailand.
Journal: Research in veterinary science
Published: May 13, 2025
Diversity of sanitizer-resistant bacteria on food contact surface and handling equipment in squid sushi production line.
Journal: Food research international (Ottawa, Ont.)
Published: September 13, 2024
Efficiency, cytotoxicity, and survivability evaluation of Salmonella phage cocktail against Salmonella derived from broiler sources.
Journal: Veterinary world
Published: September 08, 2024
Last Updated: 09/26/2026