Kun Liu
Chengdu, China
Last Updated: 09/26/2026
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Found 8 publications
Preoperative diagnosis of solitary pulmonary nodules with a novel hematological index model based on circulating tumor cells.
Journal: Frontiers in oncology
Published: January 24, 2023
Evaluation of vegetable sauerkraut quality during storage based on convolution neural network.
Journal: Food research international (Ottawa, Ont.)
Published: July 26, 2022
Antibacterial mechanisms of star anise essential oil microcapsules encapsulated by rice protein-depolymerized pectin electrostatic complexation and its application in crab meatballs.
Journal: International journal of food microbiology
Published: June 23, 2022
Synergistic antibacterial mechanism of different essential oils and their effect on quality attributes of ready-to-eat pakchoi (Brassica campestris L. ssp. chinensis).
Journal: International journal of food microbiology
Published: May 10, 2022
Shelf-Life Prediction and Critical Value of Quality Index of Sichuan Sauerkraut Based on Kinetic Model and Principal Component Analysis.
Journal: Foods (Basel, Switzerland)
Published: April 27, 2022
Antibacterial mechanism of ultrasound combined with sodium hypochlorite and their application in pakchoi (Brassica campestris L. ssp. chinensis).
Journal: Journal of the science of food and agriculture
Published: September 24, 2021
Effects of free fat grafting on the prevention of Frey's syndrome and facial depression after parotidectomy: A prospective randomized trial.
Journal: The Laryngoscope
Published: May 24, 2015
Systematic evaluation on the use of acellular dermis matrix graft in prevention Frey syndrome after parotid neoplasm surgery.
Journal: The Journal of craniofacial surgery
Published: September 17, 2013
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Last Updated: 09/26/2026