Lars E. Gangsei
As, 1432, Norway
Last Updated: 09/26/2026
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Found 12 publications
Automated identification of bones and joints in whole-body CT-scan images of pigs.
Journal: Journal of animal science
Published: September 21, 2025
Classification of breed combinations for slaughter pigs based on genotypes-modeling DNA samples of crossbreeds as fuzzy sets from purebred founders.
Journal: Frontiers in genetics
Published: September 05, 2023
Carcase grading reflects the variation in beef yield - a multivariate method for exploring the relationship between beef yield and carcase traits.
Journal: Animal : an international journal of animal bioscience
Published: February 17, 2023
A method for labelling lesions for machine learning and some new observations on osteochondrosis in computed tomographic scans of four pig joints.
Journal: BMC veterinary research
Published: May 18, 2022
Development and validation of a regression model for Listeria monocytogenes growth in roast beefs.
Journal: Food microbiology
Published: December 08, 2020
A QTL for Number of Teats Shows Breed Specific Effects on Number of Vertebrae in Pigs: Bridging the Gap Between Molecular and Quantitative Genetics.
Journal: Frontiers in genetics
Published: August 28, 2018
A CT-image based pig atlas model and its potential applications in the meat industry.
Journal: Meat science
Published: April 26, 2018
The use of deep learning to automate the segmentation of the skeleton from CT volumes of pigs.
Journal: Translational animal science
Published: April 09, 2018
The genetic correlation between scapula shape and shoulder lesions in sows.
Journal: Journal of animal science
Published: December 21, 2017
Genetic parameters of in vivo primal cuts and body composition (PigAtlas) in pigs measured by computed tomography (CT).
Journal: Translational animal science
Published: October 09, 2017
Showing 1-12 of 12
Last Updated: 09/26/2026