Laura A. De La Rosa

C.p. 32310
Juarez, CHH 32310, Mexico

Last Updated: 09/26/2026

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Found 27 publications

Potential of North American Acorns as an Underutilized Food Source: Morphology, Nutritional Composition and Content of Bioactive Compounds in Quercus virginiana Acorns of Different Natural Populations.

Potential of North American Acorns as an Underutilized Food Source: Morphology, Nutritional Composition and Content of Bioactive Compounds in Quercus virginiana Acorns of Different Natural Populations.

Journal: Molecules (Basel, Switzerland)

Published: February 11, 2026

Antiproliferative Activity of α-Tocopherol, γ-Tocopherol and Tocotrienols and Their Drug Interactions Evaluated Using Loewe and Chou-Talalay Models in HeLa and MCF-7 Cancer Cell Lines.

Antiproliferative Activity of α-Tocopherol, γ-Tocopherol and Tocotrienols and Their Drug Interactions Evaluated Using Loewe and Chou-Talalay Models in HeLa and MCF-7 Cancer Cell Lines.

Journal: Biomedicines

Published: January 10, 2026

Co-Release of Cytarabine and Polyphenol-Rich Extract from Polycaprolactone Microparticles Towards Leukemia Therapy.

Co-Release of Cytarabine and Polyphenol-Rich Extract from Polycaprolactone Microparticles Towards Leukemia Therapy.

Journal: Polymers

Published: January 06, 2026

The Preharvest Application of Stress Response Elicitors Improves the Content of Bioactive Compounds without Modifying the Sensory Attributes of Butterhead Lettuce (Lactuca sativa var. capitata).

The Preharvest Application of Stress Response Elicitors Improves the Content of Bioactive Compounds without Modifying the Sensory Attributes of Butterhead Lettuce (Lactuca sativa var. capitata).

Journal: Foods (Basel, Switzerland)

Published: July 10, 2024

Identification of Amino Acids and Polyphenolic Metabolites in Human Plasma by UHPLC-ESI-QTOF-MS/MS, after the Chronic Intake of a Functional Meal in an Elderly Population.

Identification of Amino Acids and Polyphenolic Metabolites in Human Plasma by UHPLC-ESI-QTOF-MS/MS, after the Chronic Intake of a Functional Meal in an Elderly Population.

Journal: Foods (Basel, Switzerland)

Published: June 12, 2024

Grape pomace and pecan shell fortified bread: The effect of dietary fiber-phenolic compounds interaction on the in vitro accessibility of phenolic compounds and in vitro glycemic index.

Grape pomace and pecan shell fortified bread: The effect of dietary fiber-phenolic compounds interaction on the in vitro accessibility of phenolic compounds and in vitro glycemic index.

Journal: Food chemistry

Published: April 28, 2024

Phenolic compounds profile in extracts of Smilax spp., antioxidant activity, and inhibition of advanced glycation end products.

Phenolic compounds profile in extracts of Smilax spp., antioxidant activity, and inhibition of advanced glycation end products.

Journal: Food chemistry

Published: April 25, 2024

Nanoparticle-Mediated Delivery of Flavonoids: Impact on Proinflammatory Cytokine Production: A Systematic Review.

Nanoparticle-Mediated Delivery of Flavonoids: Impact on Proinflammatory Cytokine Production: A Systematic Review.

Journal: Biomolecules

Published: June 28, 2023

Enriched Red Wine: Phenolic Profile, Sensory Evaluation and In Vitro Bioaccessibility of Phenolic Compounds.

Enriched Red Wine: Phenolic Profile, Sensory Evaluation and In Vitro Bioaccessibility of Phenolic Compounds.

Journal: Foods (Basel, Switzerland)

Published: January 17, 2023

Synergistic Interactions between Tocol and Phenolic Extracts from Different Tree Nut Species against Human Cancer Cell Lines.

Synergistic Interactions between Tocol and Phenolic Extracts from Different Tree Nut Species against Human Cancer Cell Lines.

Journal: Molecules (Basel, Switzerland)

Published: April 12, 2022

Functionality of Bread and Beverage Added with Brosimum alicastrum Sw. Seed Flour on the Nutritional and Health Status of the Elderly.

Functionality of Bread and Beverage Added with Brosimum alicastrum Sw. Seed Flour on the Nutritional and Health Status of the Elderly.

Journal: Foods (Basel, Switzerland)

Published: July 08, 2021

Phytochemical Content and Potential Health Applications of Pecan [Carya illinoinensis (Wangenh) K. Koch] Nutshell.

Phytochemical Content and Potential Health Applications of Pecan [Carya illinoinensis (Wangenh) K. Koch] Nutshell.

Journal: Current topics in medicinal chemistry

Published: May 29, 2021

Showing 1-12 of 27

Last Updated: 09/26/2026