Laura Gougeon
Antigonish, NS, Canada
Last Updated: 09/26/2026
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Found 9 publications
Multisectoral partnerships to tackle complex health issues at the community level: lessons from a Healthy Communities Approach in rural Alberta, Canada.
Journal: Canadian journal of public health = Revue canadienne de sante publique
Published: September 17, 2021
Grain Products Are a Top Source of Energy and Nutrients among Nova Scotian Adults Following a Gluten-Free Diet.
Journal: Canadian journal of dietetic practice and research : a publication of Dietitians of Canada = Revue canadienne de la pratique et de la recherche en dietetique : une publication des Dietetistes du Canada
Published: September 09, 2020
Factors influencing interprofessional team collaboration when delivering care to community-dwelling seniors: A metasynthesis of Canadian interventions.
Journal: Journal of interprofessional care
Published: May 14, 2020
Adults following a gluten-free diet report little dietary guidance in a pilot survey exploring relationships between dietary knowledge, management, and adherence in Nova Scotia, Canada.
Journal: Nutrition research (New York, N.Y.)
Published: July 11, 2018
Gluten-Free Foods in Rural Maritime Provinces: Limited Availability, High Price, and Low Iron Content.
Journal: Canadian journal of dietetic practice and research : a publication of Dietitians of Canada = Revue canadienne de la pratique et de la recherche en dietetique : une publication des Dietetistes du Canada
Published: August 12, 2017
A prospective evaluation of the depression-nutrient intake reverse causality hypothesis in a cohort of community-dwelling older Canadians.
Journal: The British journal of nutrition
Published: May 03, 2017
Intakes of folate, vitamin B6 and B12 and risk of depression in community-dwelling older adults: the Quebec Longitudinal Study on Nutrition and Aging.
Journal: European journal of clinical nutrition
Published: August 18, 2015
Dietary patterns and incidence of depression in a cohort of community-dwelling older Canadians.
Journal: The journal of nutrition, health & aging
Published: March 27, 2015
Showing 1-9 of 9
Last Updated: 09/26/2026