Leila Guarnieri

B, Argentina

Last Updated: 09/26/2026

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Found 12 publications

Sodium content in packaged foods and beverages in Argentina in 2024 and policy implications.

Sodium content in packaged foods and beverages in Argentina in 2024 and policy implications.

Journal: Revista panamericana de salud publica = Pan American journal of public health

Published: April 16, 2025

Cost and affordability implications of transitioning from current diets to National dietary guidelines and EAT-Lancet recommendations in Argentina: a modelling study.

Cost and affordability implications of transitioning from current diets to National dietary guidelines and EAT-Lancet recommendations in Argentina: a modelling study.

Journal: Nutrition journal

Published: March 06, 2025

Monitoring sodium content in processed and ultraprocessed foods in Argentina 2022: compliance with National Legislation and Regional Targets.

Monitoring sodium content in processed and ultraprocessed foods in Argentina 2022: compliance with National Legislation and Regional Targets.

Journal: Public health nutrition

Published: October 02, 2024

Childhood obesity and sugar-sweetened beverages in Río Negro: Burden of disease and expected impact of Law no. 27642 on the Promotion of Healthy Eating.

Childhood obesity and sugar-sweetened beverages in Río Negro: Burden of disease and expected impact of Law no. 27642 on the Promotion of Healthy Eating.

Journal: Archivos argentinos de pediatria

Published: June 28, 2024

Impact of policies restricting advertising, promotion, and sponsorship of sugar-sweetened beverages: A systematic review.

Impact of policies restricting advertising, promotion, and sponsorship of sugar-sweetened beverages: A systematic review.

Journal: Revista peruana de medicina experimental y salud publica

Published: June 04, 2024

Monitoring sodium content in packaged foods sold in the Americas and compliance with the updated regional sodium reduction targets.

Monitoring sodium content in packaged foods sold in the Americas and compliance with the updated regional sodium reduction targets.

Journal: PloS one

Published: May 21, 2024

Efficacy of different front-of-package labeling systems in changing purchase intention and product healthfulness perception for food products in Argentina.

Efficacy of different front-of-package labeling systems in changing purchase intention and product healthfulness perception for food products in Argentina.

Journal: Revista panamericana de salud publica = Pan American journal of public health

Published: February 01, 2022

Changes in the Sodium Content of Foods Sold in Four Latin American Countries: 2015 to 2018.

Changes in the Sodium Content of Foods Sold in Four Latin American Countries: 2015 to 2018.

Journal: Nutrients

Published: October 15, 2021

Food marketing and gender among children and adolescents: a scoping review.

Food marketing and gender among children and adolescents: a scoping review.

Journal: Nutrition journal

Published: January 04, 2021

Measuring cost and affordability of current vs. healthy diets in Argentina: an application of linear programming and the INFORMAS protocol.

Measuring cost and affordability of current vs. healthy diets in Argentina: an application of linear programming and the INFORMAS protocol.

Journal: BMC public health

Published: August 04, 2020

Monitoring Sodium Content in Processed Foods in Argentina 2017-2018: Compliance with National Legislation and Regional Targets.

Monitoring Sodium Content in Processed Foods in Argentina 2017-2018: Compliance with National Legislation and Regional Targets.

Journal: Nutrients

Published: May 07, 2019

Front-of-package labelling of food products in Argentina

Front-of-package labelling of food products in Argentina

Journal: Salud colectiva

Published: December 06, 2018

Showing 1-12 of 12

Last Updated: 09/26/2026