Leon J. Knippels
Utrecht, UT, Netherlands
Last Updated: 09/26/2026
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Found 60 publications
Role of selenium in IgE mediated soybean allergy development.
Journal: Critical reviews in food science and nutrition
Published: February 21, 2022
Probiotics, prebiotics, and synbiotics to prevent or combat air pollution consequences: The gut-lung axis.
Journal: Environmental pollution (Barking, Essex : 1987)
Published: November 29, 2021
Dietary Supplementation throughout Life with Non-Digestible Oligosaccharides and/or n-3 Poly-Unsaturated Fatty Acids in Healthy Mice Modulates the Gut-Immune System-Brain Axis.
Journal: Nutrients
Published: November 25, 2021
Selenomethionine attenuates allergic effector responses in human primary mast cells.
Journal: Allergy
Published: November 04, 2021
Selenium-Enriched Soy Protein Has Antioxidant Potential via Modulation of the NRF2-HO1 Signaling Pathway.
Journal: Foods (Basel, Switzerland)
Published: September 09, 2021
Selenium Modulates the Allergic Response to Whey Protein in a Mouse Model for Cow's Milk Allergy.
Journal: Nutrients
Published: June 23, 2021
Nutritional Interventions to Prevent the Development of Atopic Diseases: A Focus on Cow's Milk Allergy.
Journal: Handbook of experimental pharmacology
Published: June 04, 2021
Limited Lactosylation of Beta-Lactoglobulin from Cow's Milk Exerts Strong Influence on Antigenicity and Degranulation of Mast Cells.
Journal: Nutrients
Published: May 24, 2021
Analysing the protection from respiratory tract infections and allergic diseases early in life by human milk components: the PRIMA birth cohort.
Journal: BMC infectious diseases
Published: December 22, 2020
The Interplay between the Gut Microbiome and the Immune System in the Context of Infectious Diseases throughout Life and the Role of Nutrition in Optimizing Treatment Strategies.
Journal: Nutrients
Published: December 16, 2020
Decreased Histone Acetylation Levels at Th1 and Regulatory Loci after Induction of Food Allergy.
Journal: Nutrients
Published: September 25, 2020
Dietary Vitamin D Supplementation Is Ineffective in Preventing Murine Cow's Milk Allergy, Irrespective of the Presence of Nondigestible Oligosaccharides.
Journal: International archives of allergy and immunology
Published: March 19, 2020
Last Updated: 09/26/2026