Leslie Diaz-Landaeta

Santiago, RM, Chile

Last Updated: 09/26/2026

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Found 28 publications

Editorial: Spaces for sustainable food systems and healthy diets.

Editorial: Spaces for sustainable food systems and healthy diets.

Journal: Frontiers in nutrition

Published: July 09, 2026

Consumption of Ultra-Processed Foods and Sustainable Lifestyles: A Multicenter Study.

Consumption of Ultra-Processed Foods and Sustainable Lifestyles: A Multicenter Study.

Journal: Nutrients

Published: December 17, 2025

Unveiling Place-Based Effects at Scale: A Multiscale Geographically Weighted Regression of Food Deserts and Cardiovascular Risk in Chile.

Unveiling Place-Based Effects at Scale: A Multiscale Geographically Weighted Regression of Food Deserts and Cardiovascular Risk in Chile.

Journal: Epidemiologia (Basel, Switzerland)

Published: October 21, 2025

Can vegetables intake pattern mediate the relationship between fast-food and cognitive performance in adolescents? The Cogni-Action project.

Can vegetables intake pattern mediate the relationship between fast-food and cognitive performance in adolescents? The Cogni-Action project.

Journal: European journal of nutrition

Published: July 25, 2025

Practices, barriers, and opportunities for dietitians-nutrionists in critical care in Latin America: A cross-sectional study.

Practices, barriers, and opportunities for dietitians-nutrionists in critical care in Latin America: A cross-sectional study.

Journal: JPEN. Journal of parenteral and enteral nutrition

Published: May 27, 2025

Dietary Patterns and Sustainable Lifestyles: A Multicenter Study from Latin America and Spain.

Dietary Patterns and Sustainable Lifestyles: A Multicenter Study from Latin America and Spain.

Journal: Foods (Basel, Switzerland)

Published: April 12, 2025

Association between low dairy consumption and determinants of health in Latin American university students: a multicenter study.

Association between low dairy consumption and determinants of health in Latin American university students: a multicenter study.

Journal: Nutricion hospitalaria

Published: April 08, 2025

Evaluation of clinical activities of dietitians-nutritionists in 13 countries using the Professional weighted Activities Score (PwAS): A proposed tool for assessing performance in hospital settings based on activity prioritization.

Evaluation of clinical activities of dietitians-nutritionists in 13 countries using the Professional weighted Activities Score (PwAS): A proposed tool for assessing performance in hospital settings based on activity prioritization.

Journal: Nutrition (Burbank, Los Angeles County, Calif.)

Published: January 06, 2025

Barriers and Opportunities for Clinical Nutritionists in 13 Latin American Countries: A Qualitative Study.

Barriers and Opportunities for Clinical Nutritionists in 13 Latin American Countries: A Qualitative Study.

Journal: Journal of primary care & community health

Published: October 30, 2023

Self-Reported Nutritional Status and Breakfast Characterization in Latin American University Students.

Self-Reported Nutritional Status and Breakfast Characterization in Latin American University Students.

Journal: Journal of the American Nutrition Association

Published: October 06, 2023

What is happening with the clinical nutritionist? Realities and challenges.

What is happening with the clinical nutritionist? Realities and challenges.

Journal: Clinical nutrition ESPEN

Published: July 14, 2023

Plant-Based Nutrition: Exploring Health Benefits for Atherosclerosis, Chronic Diseases, and Metabolic Syndrome-A Comprehensive Review.

Plant-Based Nutrition: Exploring Health Benefits for Atherosclerosis, Chronic Diseases, and Metabolic Syndrome-A Comprehensive Review.

Journal: Nutrients

Published: June 14, 2023

Showing 1-12 of 28

Last Updated: 09/26/2026