Leticia G. Tessaro

Rio De Janeiro, RJ, Brazil

Last Updated: 09/26/2026

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Found 18 publications

A Systematic Review of Imaging Techniques for the Botanical and Geographical Classification of Coffee.

A Systematic Review of Imaging Techniques for the Botanical and Geographical Classification of Coffee.

Journal: Foods (Basel, Switzerland)
Published: January 23, 2026

Exploring portable NIR spectroscopy in transmittance and reflectance modes for the authentication of Brazilian coffees with geographical indications.

Exploring portable NIR spectroscopy in transmittance and reflectance modes for the authentication of Brazilian coffees with geographical indications.

Journal: Journal of the science of food and agriculture
Published: October 01, 2025

Bioactive compounds as biomarkers for authenticating coffees with protected designation of origin from southeastern Brazil.

Bioactive compounds as biomarkers for authenticating coffees with protected designation of origin from southeastern Brazil.

Journal: Food chemistry
Published: April 15, 2025

A Comprehensive Review of the Multitarget Effects of Subinhibitory Concentrations of Essential Oils Against Salmonella.

A Comprehensive Review of the Multitarget Effects of Subinhibitory Concentrations of Essential Oils Against Salmonella.

Journal: Comprehensive reviews in food science and food safety
Published: March 11, 2025

The ABAP1 interacting protein 10 (AIP10) exerts a dual role in the cell cycle and primary metabolism pathways in Arabidopsis thaliana.

The ABAP1 interacting protein 10 (AIP10) exerts a dual role in the cell cycle and primary metabolism pathways in Arabidopsis thaliana.

Journal: The Plant journal : for cell and molecular biology
Published: January 08, 2025

Emerging contaminants as indicators of short-term environmental changes in an eutrophicated coastal lagoon.

Emerging contaminants as indicators of short-term environmental changes in an eutrophicated coastal lagoon.

Journal: Marine pollution bulletin
Published: August 22, 2024

Nanocomposite Films of Babassu Coconut Mesocarp and Green ZnO Nanoparticles for Application in Antimicrobial Food Packaging.

Nanocomposite Films of Babassu Coconut Mesocarp and Green ZnO Nanoparticles for Application in Antimicrobial Food Packaging.

Journal: Foods (Basel, Switzerland)
Published: May 19, 2024

Feasibility of Using a Cheap Colour Sensor to Detect Blends of Vegetable Oils in Avocado Oil.

Feasibility of Using a Cheap Colour Sensor to Detect Blends of Vegetable Oils in Avocado Oil.

Journal: Foods (Basel, Switzerland)
Published: December 28, 2023

Fingerprinting based on spectral reflectance and chemometrics - An analytical approach aimed at combating the illegal trade of stingray meat in the Amazon.

Fingerprinting based on spectral reflectance and chemometrics - An analytical approach aimed at combating the illegal trade of stingray meat in the Amazon.

Journal: Food chemistry
Published: August 01, 2023

Recent Progress in Nanotechnology Improving the Therapeutic Potential of Polyphenols for Cancer.

Recent Progress in Nanotechnology Improving the Therapeutic Potential of Polyphenols for Cancer.

Journal: Nutrients
Published: June 17, 2023

Combination of RT-LAMP and fluorescence spectroscopy using chemometric techniques for an ultra-sensitive and rapid alternative for the detection of SARS-CoV-2.

Combination of RT-LAMP and fluorescence spectroscopy using chemometric techniques for an ultra-sensitive and rapid alternative for the detection of SARS-CoV-2.

Journal: Analytical methods : advancing methods and applications
Published: November 25, 2022

Development and Application of an SPR Nanobiosensor Based on AuNPs for the Detection of SARS-CoV-2 on Food Surfaces.

Development and Application of an SPR Nanobiosensor Based on AuNPs for the Detection of SARS-CoV-2 on Food Surfaces.

Journal: Biosensors
Published: November 01, 2022
Showing 1-12 of 18

Last Updated: 09/26/2026