Lihua Song-Liu

1111, Xianxia Road
Shanghai, 200336, China

Last Updated: 09/26/2026

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Found 16 publications

Coffee intervention alleviates anxiety-like behavior and metabolic dysfunction induced by a high-fat diet combined with sleep deprivation in mice: a multi-omics analysis of alterations associated with the gut-liver-brain axis.

Coffee intervention alleviates anxiety-like behavior and metabolic dysfunction induced by a high-fat diet combined with sleep deprivation in mice: a multi-omics analysis of alterations associated with the gut-liver-brain axis.

Journal: Food & function

Published: July 12, 2026

Fermented red quinoa alleviates sleep deprivation-induced anxiety-like behavior and inflammation associated with gut microbiota modulation.

Fermented red quinoa alleviates sleep deprivation-induced anxiety-like behavior and inflammation associated with gut microbiota modulation.

Journal: Food research international (Ottawa, Ont.)

Published: April 03, 2026

Fermented red quinoa (FRQ) effectively mitigates chronic alcohol-induced cognitive impairment and hepatic steatosis through multi-mechanistic pathways.

Fermented red quinoa (FRQ) effectively mitigates chronic alcohol-induced cognitive impairment and hepatic steatosis through multi-mechanistic pathways.

Journal: Food research international (Ottawa, Ont.)

Published: October 31, 2025

The co-fermentation of whole-grain black barley and quinoa improves murine cognitive impairment induced by a high-fat diet via altering gut microbial ecology and suppressing neuroinflammation.

The co-fermentation of whole-grain black barley and quinoa improves murine cognitive impairment induced by a high-fat diet via altering gut microbial ecology and suppressing neuroinflammation.

Journal: Food & function

Published: November 11, 2024

Elucidation of the beneficial role of co-fermented whole grain quinoa and black barley with Lactobacillus on rats fed a western-style diet via a multi-omics approach.

Elucidation of the beneficial role of co-fermented whole grain quinoa and black barley with Lactobacillus on rats fed a western-style diet via a multi-omics approach.

Journal: Food research international (Ottawa, Ont.)

Published: February 01, 2024

Retraction Note: Downregulation of miR-196-5p induced by hypoxia drives tumorigenesis and metastasis in hepatocellular carcinoma.

Retraction Note: Downregulation of miR-196-5p induced by hypoxia drives tumorigenesis and metastasis in hepatocellular carcinoma.

Journal: Discover oncology

Published: April 24, 2023

Partial enzymolysis affects the digestion of tamarind seed polysaccharides in vitro: Degradation accelerates and gut microbiota regulates.

Partial enzymolysis affects the digestion of tamarind seed polysaccharides in vitro: Degradation accelerates and gut microbiota regulates.

Journal: International journal of biological macromolecules

Published: February 02, 2023

Inhibition of ice recrystallization by tamarind (Tamarindus indica L.) seed polysaccharide and molecular weight effects.

Inhibition of ice recrystallization by tamarind (Tamarindus indica L.) seed polysaccharide and molecular weight effects.

Journal: Carbohydrate polymers

Published: October 05, 2022

Changes in the serum metabolomic profiles of subjects with NAFLD in response to n-3 PUFAs and phytosterol ester: a double-blind randomized controlled trial.

Changes in the serum metabolomic profiles of subjects with NAFLD in response to n-3 PUFAs and phytosterol ester: a double-blind randomized controlled trial.

Journal: Food & function

Published: April 19, 2022

The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke.

The regulatory effect of fermented black barley on the gut microbiota and metabolic dysbiosis in mice exposed to cigarette smoke.

Journal: Food research international (Ottawa, Ont.)

Published: March 09, 2022

Alleviating the effect of quinoa and the underlying mechanism on hepatic steatosis in high-fat diet-fed rats.

Alleviating the effect of quinoa and the underlying mechanism on hepatic steatosis in high-fat diet-fed rats.

Journal: Nutrition & metabolism

Published: October 01, 2021

Regulatory effects of Lactobacillus fermented black barley on intestinal microbiota of NAFLD rats.

Regulatory effects of Lactobacillus fermented black barley on intestinal microbiota of NAFLD rats.

Journal: Food research international (Ottawa, Ont.)

Published: November 04, 2020

Showing 1-12 of 16

Last Updated: 09/26/2026