Ling Guo
Key Laboratory Of Dairy Science
Harbin, China
Harbin, China
Last Updated: 09/26/2026
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Found 45 publications
Probiotics in the alleviation of food allergies in infants and young children: research progress.
Journal: Critical reviews in food science and nutrition
Published: May 15, 2026
Covalent Interaction Between High-Amylose Corn Starch and Ferulic Acid: Reshaping of the Structure.
Journal: Foods (Basel, Switzerland)
Published: May 13, 2026
Synergistic dual functionality of HIPPEs stabilized by lactoferrin-vanillic acid-astragalus polysaccharide complex: simultaneously enabling DHA delivery and 3D printing of dysphagia foods.
Journal: Food research international (Ottawa, Ont.)
Published: May 06, 2026
Enzymatic cross-linking chemical modification and ultrasound to improve the structural and functional properties of soy protein isolate.
Journal: Food research international (Ottawa, Ont.)
Published: April 27, 2026
Effect of 2'-fucosyllactose and hydrolysis degree on oxidation, Maillard reaction, and physical stability of whey protein hydrolysate emulsions.
Journal: Food research international (Ottawa, Ont.)
Published: April 15, 2026
Ultrasound-mediated modulation of non-covalent interactions between whey protein isolate fibrils and Hericium erinaceus polysaccharides: Structural characteristics and interfacial properties.
Journal: Food research international (Ottawa, Ont.)
Published: March 20, 2026
Protein-Based Probiotic Delivery Systems: Structural Basis, Functional Roles, and Food Applications.
Protein-Based Probiotic Delivery Systems: Structural Basis, Functional Roles, and Food Applications.
Journal: Comprehensive reviews in food science and food safety
Published: March 12, 2026
Pet Exposure Is Associated with Altered Gut Microbiota and Higher Phospholipid and Protein Concentrations in the Breast Milk of Overweight/Obese Pregnant Women.
Journal: Metabolites
Published: March 12, 2026
Advancing photodynamic inactivation: Mechanisms and application prospects of ionic liquids and deep eutectic solvents for enhancing the solubility, stability, and efficacy of edible photosensitizers.
Journal: Food chemistry
Published: February 12, 2026
Lactobacillus rhamnosus JM023 Postbiotic-Loaded Sodium Alginate Hydrogel for Alleviating Alcoholic Gastric Ulcers.
Journal: Advanced healthcare materials
Published: January 13, 2026
Application of Whole-Genome Sequencing and Metagenomic Sequencing in Microbial Analysis of Milk Powder and Its Processing Environment: Current Findings and Challenges.
Journal: Comprehensive reviews in food science and food safety
Published: December 30, 2025
Unveiling the mechanism of Lonicera japonica Thunb. polyphenols against Cronobacter sakazakii from powdered infant formula by untargeted metabolomics and its application as a natural disinfectant.
Journal: Journal of dairy science
Published: September 24, 2025
Last Updated: 09/26/2026