Linyan Li
State Key Laboratory Of Food Science And Technology
Nanchang, 330047, China
Nanchang, 330047, China
Last Updated: 09/26/2026
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Found 9 publications
Functional evaluation of Bacillus licheniformis PF9 for its potential in controlling enterotoxigenic Escherichia coli in weaned piglets.
Journal: Translational animal science
Published: February 19, 2024
Microencapsulation protected Lactobacillus viability and its activity in modulating the intestinal microbiota in newly weaned piglets.
Journal: Journal of animal science
Published: March 07, 2023
Influence of Natural Polysaccharides on Intestinal Microbiota in Inflammatory Bowel Diseases: An Overview.
Journal: Foods (Basel, Switzerland)
Published: March 11, 2022
Virulence potential of antimicrobial-resistant extraintestinal pathogenic Escherichia coli from retail poultry meat in a Caenorhabditis elegans model.
Journal: Journal of food protection
Published: March 09, 2022
Bacillus licheniformis PF9 improves barrier function and alleviates inflammatory responses against enterotoxigenic Escherichia coli F4 infection in the porcine intestinal epithelial cells.
Journal: Journal of animal science and biotechnology
Published: May 24, 2021
The Role of Neurotransmitters in the Protection of Caenorhabditis Elegans for Salmonella Infection by Lactobacillus.
Journal: Frontiers in cellular and infection microbiology
Published: April 23, 2020
Effects of insoluble and soluble fibers isolated from barley on blood glucose, serum lipids, liver function and caecal short-chain fatty acids in type 2 diabetic and normal rats.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: September 23, 2019
Inappropriateness of RNAlater to preserve Caenorhabditis elegans for RNA extraction.
Journal: MethodsX
Published: July 30, 2018
Showing 1-9 of 9
Last Updated: 09/26/2026