Liyuan Niu
Key Laboratory Of Cold Chain Food Processing And Safety Control, Zhengzhou University Of Light Industry
Zhengzhou, 450001, China
Zhengzhou, 450001, China
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 9 publications
Increased sensitivity of sublethally injured Escherichia coli O157:H7 to environmental factors induced by dielectric barrier discharge plasma.
Journal: Archives of microbiology
Published: March 27, 2026
Colitis-associated gut-vagus-brain signaling integrates tumorigenesis and neuroinflammation: comparative regulation by vagotomy and atropine.
Journal: Journal of neuroinflammation
Published: December 03, 2025
Sublethal injury and recovery of Escherichia coli O157:H7 after dielectric barrier discharge plasma treatment.
Journal: Archives of microbiology
Published: May 06, 2024
Enhancement effect of carvacrol on yeast inactivation by mild pressure carbon dioxide.
Journal: Archives of microbiology
Published: July 20, 2023
Effect of Combined Treatment with Cinnamon Oil and petit-High Pressure CO2 against Saccharomyces cerevisiae.
Journal: Foods (Basel, Switzerland)
Published: September 30, 2022
Antimicrobial Effect of UVC Light-Emitting Diodes against Saccharomyces cerevisiae and Their Application in Orange Juice Decontamination.
Journal: Journal of food protection
Published: May 18, 2020
Inactivation of Pseudomonas deceptionensis CM2 on chicken breasts using plasma-activated water.
Journal: Journal of food science and technology
Published: July 10, 2019
Influence of Speed and Rainfall on Large-Scale Wheat Lodging from 2007 to 2014 in China.
Journal: PloS one
Published: November 26, 2015
Showing 1-9 of 9
Last Updated: 09/26/2026