Lunjie Huang

Chengdu, 610065, China

Last Updated: 09/26/2026

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Found 25 publications

Unlocking the potential of umami peptides: A comprehensive review of preparation methods, evaluation strategies, health benefits, and taste transduction mechanisms.

Unlocking the potential of umami peptides: A comprehensive review of preparation methods, evaluation strategies, health benefits, and taste transduction mechanisms.

Journal: Food research international (Ottawa, Ont.)

Published: August 24, 2025

Metal-Phenolic Networks for Transformative Agri-Food Systems: A Biobased Toolkit beyond Molecular Polyphenols.

Metal-Phenolic Networks for Transformative Agri-Food Systems: A Biobased Toolkit beyond Molecular Polyphenols.

Journal: Journal of agricultural and food chemistry

Published: June 18, 2025

One-pot enzyme-free amplified detection of trace mercury contamination in aquatic products using mid-toehold-mediated-DNA Strand displacement.

One-pot enzyme-free amplified detection of trace mercury contamination in aquatic products using mid-toehold-mediated-DNA Strand displacement.

Journal: Food research international (Ottawa, Ont.)

Published: June 10, 2025

Food Nanozymology: Nanozyme Engineering Toward Future Food.

Food Nanozymology: Nanozyme Engineering Toward Future Food.

Journal: Advanced materials (Deerfield Beach, Fla.)

Published: March 23, 2025

Insights into structure-antioxidant activity relationships of polyphenol-phospholipid complexes: The effect of hydrogen bonds formed by phenolic hydroxyl groups.

Insights into structure-antioxidant activity relationships of polyphenol-phospholipid complexes: The effect of hydrogen bonds formed by phenolic hydroxyl groups.

Journal: Food chemistry

Published: January 06, 2025

Photothermal functionalized antibacterial packaging film with controllable release capability for fruit preservation.

Photothermal functionalized antibacterial packaging film with controllable release capability for fruit preservation.

Journal: Food research international (Ottawa, Ont.)

Published: November 06, 2024

Spatiotemporally Guided Single-Atom Bionanozyme for Targeted Antibiofilm Treatment.

Spatiotemporally Guided Single-Atom Bionanozyme for Targeted Antibiofilm Treatment.

Journal: Small (Weinheim an der Bergstrasse, Germany)

Published: August 30, 2024

Advances in enhancement-type signal tracers and analysis strategies driven Lateral flow immunoassay for guaranteeing the agri-food safety.

Advances in enhancement-type signal tracers and analysis strategies driven Lateral flow immunoassay for guaranteeing the agri-food safety.

Journal: Biosensors & bioelectronics

Published: August 06, 2024

Food-derived peptides unleashed: emerging roles as food additives beyond bioactivities.

Food-derived peptides unleashed: emerging roles as food additives beyond bioactivities.

Journal: Critical reviews in food science and nutrition

Published: June 18, 2024

In situ encapsulation of capsaicinoids in MIL-88A as a food-grade nanopreservative for meat safety.

In situ encapsulation of capsaicinoids in MIL-88A as a food-grade nanopreservative for meat safety.

Journal: Food chemistry

Published: May 09, 2024

Directional anchoring of polymer-lysozyme nanohybrids for adhesive capture and enhanced removal of Alicyclobacillus acidoterrestris in fruit juices.

Directional anchoring of polymer-lysozyme nanohybrids for adhesive capture and enhanced removal of Alicyclobacillus acidoterrestris in fruit juices.

Journal: Food chemistry

Published: April 30, 2024

A glimpse into a new era of nanozyme-driven whole-agrofood safety.

A glimpse into a new era of nanozyme-driven whole-agrofood safety.

Journal: Science bulletin

Published: February 26, 2023

Showing 1-12 of 25

Last Updated: 09/26/2026