Luo-shi-yuan Zuo

Guangdong Provincial Key Laboratory Of Food
Guangzhou, China

Last Updated: 09/26/2026

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Found 8 publications

The Association of Gut Microbiota With Osteoporosis Is Mediated by Amino Acid Metabolism: Multiomics in a Large Cohort.

The Association of Gut Microbiota With Osteoporosis Is Mediated by Amino Acid Metabolism: Multiomics in a Large Cohort.

Journal: The Journal of clinical endocrinology and metabolism

Published: March 21, 2021

Serum isoflavones and lignans and odds of breast cancer in pre- and postmenopausal Chinese women.

Serum isoflavones and lignans and odds of breast cancer in pre- and postmenopausal Chinese women.

Journal: Menopause (New York, N.Y.)

Published: January 05, 2021

Multi-omics analyses reveal relationships among dairy consumption, gut microbiota and cardiometabolic health.

Multi-omics analyses reveal relationships among dairy consumption, gut microbiota and cardiometabolic health.

Journal: EBioMedicine

Published: August 27, 2020

Circulating Very-Long-Chain Saturated Fatty Acids Were Inversely Associated with Cardiovascular Health: A Prospective Cohort Study and Meta-Analysis.

Circulating Very-Long-Chain Saturated Fatty Acids Were Inversely Associated with Cardiovascular Health: A Prospective Cohort Study and Meta-Analysis.

Journal: Nutrients

Published: July 25, 2020

Isoflavone biomarkers are inversely associated with atherosclerosis progression in adults: a prospective study.

Isoflavone biomarkers are inversely associated with atherosclerosis progression in adults: a prospective study.

Journal: The American journal of clinical nutrition

Published: July 18, 2020

Dietary fruit and vegetable intake, gut microbiota, and type 2 diabetes: results from two large human cohort studies.

Dietary fruit and vegetable intake, gut microbiota, and type 2 diabetes: results from two large human cohort studies.

Journal: BMC medicine

Published: June 23, 2020

Associations between serum concentration of flavonoids and breast cancer risk among Chinese women.

Associations between serum concentration of flavonoids and breast cancer risk among Chinese women.

Journal: European journal of nutrition

Published: May 12, 2020

Association between erythrocyte membrane n-3 and n-6 polyunsaturated fatty acids and carotid atherosclerosis: A prospective study.

Association between erythrocyte membrane n-3 and n-6 polyunsaturated fatty acids and carotid atherosclerosis: A prospective study.

Journal: Atherosclerosis

Published: August 25, 2019

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Last Updated: 09/26/2026