Maja Musse
Rennes, 35044, France
Last Updated: 09/26/2026
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Found 27 publications
Impact of drying on the composition and organization tomato fruit cell walls: A biochemical and structural study.
Journal: Food research international (Ottawa, Ont.)
Published: January 14, 2025
Insights into the mechanisms involved in the evolution of the structural and physicochemical properties of tomato during air drying - A study combining MRI, unilateral NMR and conventional techniques.
Journal: Food research international (Ottawa, Ont.)
Published: January 13, 2025
Microscopy and transcriptomic datasets for investigating the drought-stress response and recovery in young and early senescent-old leaves from Brassica napus.
Journal: Data in brief
Published: September 11, 2024
First assessments of nutrient bioaccessibility with an INFOGEST semi-dynamic gastric digestion in vitro protocol adapted to model proton pump inhibitor use.
Journal: Food research international (Ottawa, Ont.)
Published: July 21, 2024
Leaf drought adaptive response in winter oilseed rape is altered at the onset of senescence: a study combining NMR relaxometry, multi-omics and microscopy.
Journal: Physiologia plantarum
Published: May 09, 2024
Quantitative MRI imaging of parenchyma and venation networks in Brassica napus leaves: effects of development and dehydration.
Journal: Plant methods
Published: December 06, 2023
Growth kinetics, spatialization and quality of potato tubers monitored in situ by MRI - long-term effects of water stress.
Journal: Physiologia plantarum
Published: September 11, 2023
Characterization of Potato Tuber Tissues Using Spatialized MRI T2 Relaxometry.
Journal: Biomolecules
Published: January 03, 2023
Quantitative magnetic resonance imaging of in vitro gastrointestinal digestion of a bread and cheese meal.
Journal: Food research international (Ottawa, Ont.)
Published: December 14, 2022
Last Updated: 09/26/2026