Malek Batal

7101 Avenue Du Parc
Montreal, QC H3N1X7, Canada

Last Updated: 09/26/2026

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Found 77 publications

Operationalizing the One Health approach at the intersection of research and development: a study protocol for the ELUZO project in Senegal and Burkina Faso.

Operationalizing the One Health approach at the intersection of research and development: a study protocol for the ELUZO project in Senegal and Burkina Faso.

Journal: Global health action

Published: July 31, 2026

Reconciliation in the context of communities in crisis.

Reconciliation in the context of communities in crisis.

Journal: CMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne

Published: June 01, 2026

Exploring the association between the Healthy Eating Food Index-2019 (HEFI-2019), the Canadian Healthy Eating Index 2007 (C-HEI 2007), and health among First Nations adults across Canada.

Exploring the association between the Healthy Eating Food Index-2019 (HEFI-2019), the Canadian Healthy Eating Index 2007 (C-HEI 2007), and health among First Nations adults across Canada.

Journal: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme

Published: May 05, 2025

Ultra-processed food consumption: an exploration of social determinants among Black children of African and Caribbean descent in Ottawa.

Ultra-processed food consumption: an exploration of social determinants among Black children of African and Caribbean descent in Ottawa.

Journal: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme

Published: April 28, 2025

The street as transdisciplinary infrastructure: real world labs in One Urban Health-well-being corner shops in Québec, Canada.

The street as transdisciplinary infrastructure: real world labs in One Urban Health-well-being corner shops in Québec, Canada.

Journal: BMC global and public health

Published: February 19, 2025

Exploring Indigenous food sovereignty and food environments characteristics through food interventions in Canada: a scoping review.

Exploring Indigenous food sovereignty and food environments characteristics through food interventions in Canada: a scoping review.

Journal: International journal of circumpolar health

Published: December 12, 2024

Eating traditional foods enhances diet quality among First Nations in Canada: an analysis using the Healthy Eating Food Index-2019 (HEFI-2019) and the Canadian Healthy Eating Index 2007 (C-HEI 2007).

Eating traditional foods enhances diet quality among First Nations in Canada: an analysis using the Healthy Eating Food Index-2019 (HEFI-2019) and the Canadian Healthy Eating Index 2007 (C-HEI 2007).

Journal: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme

Published: October 08, 2024

Determinants of continued breastfeeding in children aged 12-23 months in three regions of Haiti.

Determinants of continued breastfeeding in children aged 12-23 months in three regions of Haiti.

Journal: Revista panamericana de salud publica = Pan American journal of public health

Published: October 04, 2023

Traditional Food Consumption in Andean Ecuador and Associated Consumer Characteristics, Shopping and Eating Habits.

Traditional Food Consumption in Andean Ecuador and Associated Consumer Characteristics, Shopping and Eating Habits.

Journal: Ecology of food and nutrition

Published: October 04, 2023

Measurement of diet quality among First Nations peoples in Canada and associations with health: a scoping review.

Measurement of diet quality among First Nations peoples in Canada and associations with health: a scoping review.

Journal: Nutrition reviews

Published: July 08, 2023

Food Security Among Syrian Refugee Families in Quebec, Canada.

Food Security Among Syrian Refugee Families in Quebec, Canada.

Journal: Ecology of food and nutrition

Published: June 22, 2023

A study is 21 times more likely to find unfavourable results about the nutrition label Nutri-Score if the authors declare a conflict of interest or the study is funded by the food industry.

A study is 21 times more likely to find unfavourable results about the nutrition label Nutri-Score if the authors declare a conflict of interest or the study is funded by the food industry.

Journal: BMJ global health

Published: January 07, 2023

Showing 1-12 of 77

Last Updated: 09/26/2026