Man-hui Pai
Taipei, TNQ 11031, Taiwan
Last Updated: 09/26/2026
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Found 35 publications
Protective Effects of Glutamine and Leucine Supplementation on Sepsis-Induced Skeletal Muscle Injuries.
Journal: International journal of molecular sciences
Published: November 12, 2021
Dietary exposure to chlorpyrifos inhibits the polarization of regulatory T cells in C57BL/6 mice with dextran sulfate sodium-induced colitis.
Journal: Archives of toxicology
Published: September 16, 2019
Effects of dietary exposure to chlorpyrifos on immune cell populations and inflammatory responses in mice with dextran sulfate sodium-induced colitis.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: April 11, 2019
Effects of dietary glutamine supplementation on immune cell polarization and muscle regeneration in diabetic mice with limb ischemia.
Journal: European journal of nutrition
Published: November 29, 2018
Effects of fish oil-based lipid emulsion on inflammation and kidney injury in mice subjected to unilateral hind limb ischemia/reperfusion.
Journal: Cytokine
Published: April 09, 2018
Arginine administration increases circulating endothelial progenitor cells and attenuates tissue injury in a mouse model of hind limb ischemia/reperfusion.
Journal: Nutrition (Burbank, Los Angeles County, Calif.)
Published: November 01, 2017
Different Dietary Proportions of Fish Oil Regulate Inflammatory Factors but Do Not Change Intestinal Tight Junction ZO-1 Expression in Ethanol-Fed Rats.
Journal: Mediators of inflammation
Published: July 17, 2017
Intravenous Arginine Administration Promotes Proangiogenic Cells Mobilization and Attenuates Lung Injury in Mice with Polymicrobial Sepsis.
Journal: Nutrients
Published: February 13, 2017
Last Updated: 09/26/2026