Margaret Ashwell

London, ENG, United Kingdom

Last Updated: 09/26/2026

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Found 31 publications

Why do health professionals need to know about the nutrition and health claims regulation? Summary of an Academy of Nutrition Sciences' Position Paper.

Why do health professionals need to know about the nutrition and health claims regulation? Summary of an Academy of Nutrition Sciences' Position Paper.

Journal: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association

Published: November 02, 2022

Why do health professionals need to know about the nutrition and health claims regulation? Summary of an Academy of Nutrition Sciences Position Paper.

Why do health professionals need to know about the nutrition and health claims regulation? Summary of an Academy of Nutrition Sciences Position Paper.

Journal: Nutrition bulletin

Published: November 02, 2022

Nature of the evidence base and strengths, challenges and recommendations in the area of nutrition and health claims: a position paper from the Academy of Nutrition Sciences.

Nature of the evidence base and strengths, challenges and recommendations in the area of nutrition and health claims: a position paper from the Academy of Nutrition Sciences.

Journal: The British journal of nutrition

Published: October 12, 2022

Dietitians' and nutritionists' knowledge and views on aspects of health claims regulation in the UK: Do we inadvertently shoot the messenger?

Dietitians' and nutritionists' knowledge and views on aspects of health claims regulation in the UK: Do we inadvertently shoot the messenger?

Journal: Nutrition bulletin

Published: October 04, 2022

Nature of the evidence base and frameworks underpinning dietary recommendations for prevention of non-communicable diseases: a position paper from the Academy of Nutrition Sciences.

Nature of the evidence base and frameworks underpinning dietary recommendations for prevention of non-communicable diseases: a position paper from the Academy of Nutrition Sciences.

Journal: The British journal of nutrition

Published: September 13, 2021

Low-calorie sweeteners in the human diet: scientific evidence, recommendations, challenges and future needs. A symposium report from the FENS 2019 conference.

Low-calorie sweeteners in the human diet: scientific evidence, recommendations, challenges and future needs. A symposium report from the FENS 2019 conference.

Journal: Journal of nutritional science

Published: December 09, 2020

Comments on the article 'Optimum waist circumference-height indices for evaluating adult adiposity: An analytic review': Consideration of relationship to cardiovascular risk factors and to the public health message.

Comments on the article 'Optimum waist circumference-height indices for evaluating adult adiposity: An analytic review': Consideration of relationship to cardiovascular risk factors and to the public health message.

Journal: Obesity reviews : an official journal of the International Association for the Study of Obesity

Published: May 14, 2020

Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions.

Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions.

Journal: Nutrition research reviews

Published: January 14, 2020

A simple cut-off for waist-to-height ratio (0·5) can act as an indicator for cardiometabolic risk: recent data from adults in the Health Survey for England.

A simple cut-off for waist-to-height ratio (0·5) can act as an indicator for cardiometabolic risk: recent data from adults in the Health Survey for England.

Journal: The British journal of nutrition

Published: December 17, 2019

Potential for waist-to-height ratio to detect overfat adolescents from a Pacific Island, even those within the normal BMI range.

Potential for waist-to-height ratio to detect overfat adolescents from a Pacific Island, even those within the normal BMI range.

Journal: Obesity research & clinical practice

Published: August 01, 2017

A structured literature review on the role of mindfulness, mindful eating and intuitive eating in changing eating behaviours: effectiveness and associated potential mechanisms.

A structured literature review on the role of mindfulness, mindful eating and intuitive eating in changing eating behaviours: effectiveness and associated potential mechanisms.

Journal: Nutrition research reviews

Published: July 19, 2017

What can the food and drink industry do to help achieve the 5% free sugars goal?

What can the food and drink industry do to help achieve the 5% free sugars goal?

Journal: Perspectives in public health

Published: April 19, 2017

Showing 1-12 of 31

Last Updated: 09/26/2026