Last Updated: 09/26/2026
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Found 2 publications
Development and Application of Interactive, Culturally Specific Strategies for the Consumption of High-fiber Foods in Puerto Rican Adolescents.
Journal: Ecology of food and nutrition
Published: May 21, 2020
A Qualitative Study of Puerto Rican Parent and ChildPerceptions Regarding Eating Patterns.
Journal: Journal of nutrition education and behavior
Published: February 01, 2018
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Last Updated: 09/26/2026