Maria Izco
Logrono, LO 26006, Spain
Last Updated: 09/26/2026
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Found 16 publications
Corrigendum to: "Oral subchronic exposure to the mycotoxin ochratoxin A induces key pathological features of Parkinson's disease in mice six months after the end of the treatment" [Food Chem. Toxicol. (2021) 152 112164].
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: August 05, 2026
Development of human targeted extracellular vesicles loaded with shRNA minicircles to prevent parkinsonian pathology.
Journal: Translational neurodegeneration
Published: November 15, 2024
Gut microbiota produces biofilm-associated amyloids with potential for neurodegeneration.
Journal: Nature communications
Published: November 06, 2023
Impact of endolysosomal dysfunction upon exosomes in neurodegenerative diseases.
Journal: Neurobiology of disease
Published: September 30, 2021
Biomonitoring of Mycotoxins in Plasma of Patients with Alzheimer's and Parkinson's Disease.
Journal: Toxins
Published: June 02, 2021
siRNA Loaded-Exosomes.
Journal: Methods in molecular biology (Clifton, N.J.)
Published: April 30, 2021
The Two Faces of Exosomes in Parkinson's Disease: From Pathology to Therapy.
Journal: The Neuroscientist : a review journal bringing neurobiology, neurology and psychiatry
Published: February 03, 2021
Oral subchronic exposure to the mycotoxin ochratoxin A induces key pathological features of Parkinson's disease in mice six months after the end of the treatment.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: January 22, 2021
Oral Sub-chronic Ochratoxin A Exposure Induces Gut Microbiota Alterations in Mice.
Journal: Toxins
Published: January 13, 2021
Glial activation precedes alpha-synuclein pathology in a mouse model of Parkinson's disease.
Journal: Neuroscience research
Published: July 28, 2020
Last Updated: 09/26/2026