Maria L. Matrella
Bari, Italy
Last Updated: 09/26/2026
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Found 10 publications
Polyphenol-rich extra-virgin olive oil influences bioenergetics and may modulate NLRP3 inflammasome in PBMCs from children and adolescents with obesity.
Journal: Scientific reports
Published: January 25, 2026
Interactions Between Nutraceuticals and α-Synuclein Conformational States: Molecular Mechanisms and Neuroprotective Implications in Parkinson's Disease.
Journal: International journal of molecular sciences
Published: December 22, 2025
Bergamot and Olive Extracts as Beer Ingredients: Impact on Cell Viability, Reactive Oxygen Species, and RNA Expression of Antioxidant Enzymes.
Journal: Foods (Basel, Switzerland)
Published: March 21, 2025
Dysfunctional mitochondrial bioenergetics sustains drug resistance in cancer cells.
Journal: American journal of physiology. Cell physiology
Published: January 24, 2025
High OXPHOS efficiency in RA-FUdr-differentiated SH-SY5Y cells: involvement of cAMP signalling and respiratory supercomplexes.
Journal: Scientific reports
Published: December 12, 2023
Hepatic-specific Pgc-1α ablation drives fibrosis in a MASH model.
Journal: Liver international : official journal of the International Association for the Study of the Liver
Published: November 20, 2023
Intestinal Pgc1α ablation protects from liver steatosis and fibrosis.
Journal: JHEP reports : innovation in hepatology
Published: April 12, 2023
Phytochemicals from Red Onion, Grown with Eco-Sustainable Fertilizers, Protect Mammalian Cells from Oxidative Stress, Increasing Their Viability.
Journal: Molecules (Basel, Switzerland)
Published: August 11, 2022
Resveratrol Treatment in Human Parkin-Mutant Fibroblasts Modulates cAMP and Calcium Homeostasis Regulating the Expression of Mitochondria-Associated Membranes Resident Proteins.
Journal: Biomolecules
Published: August 27, 2021
Showing 1-10 of 10
Last Updated: 09/26/2026