Maria N. Ombra

Avellino, Italy

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 26 publications

Linking fatty acid composition to enzyme inhibition supported by molecular docking, alongside multifunctional bioactivities, of avocado, Indian mustard, and passion fruit seed oils.

Linking fatty acid composition to enzyme inhibition supported by molecular docking, alongside multifunctional bioactivities, of avocado, Indian mustard, and passion fruit seed oils.

Journal: Frontiers in nutrition

Published: May 07, 2026

In Vitro Evaluation of the Bioactive Potential of Commercial Pepper Essential Oils.

In Vitro Evaluation of the Bioactive Potential of Commercial Pepper Essential Oils.

Journal: Molecules (Basel, Switzerland)

Published: February 08, 2026

Polyphenols Bioactive Metabolites, and Their Anti-Biofilm and Neuroprotective Potential.

Polyphenols Bioactive Metabolites, and Their Anti-Biofilm and Neuroprotective Potential.

Journal: Foods (Basel, Switzerland)

Published: September 22, 2025

Fatty Acid Profile and Some Useful Biological Aspects of Borage, Calophyllum, and Prickly Pear Seed Oils: Implications for Health and Dietary Use.

Fatty Acid Profile and Some Useful Biological Aspects of Borage, Calophyllum, and Prickly Pear Seed Oils: Implications for Health and Dietary Use.

Journal: Antioxidants (Basel, Switzerland)

Published: April 17, 2025

Rosaceae Honey: Antimicrobial Activity and Prebiotic Properties.

Rosaceae Honey: Antimicrobial Activity and Prebiotic Properties.

Journal: Antibiotics (Basel, Switzerland)

Published: February 03, 2025

Reduced Predicted Glycaemic Response and Inhibitory Effects on Lipid-Digesting Enzymes of Pasta Enriched With Flour of Malus domestica "Annurca cv." Pulp or Peel.

Reduced Predicted Glycaemic Response and Inhibitory Effects on Lipid-Digesting Enzymes of Pasta Enriched With Flour of Malus domestica "Annurca cv." Pulp or Peel.

Journal: International journal of food science

Published: July 12, 2024

Antibacterial Activity and Prebiotic Properties of Six Types of Lamiaceae Honey.

Antibacterial Activity and Prebiotic Properties of Six Types of Lamiaceae Honey.

Journal: Antibiotics (Basel, Switzerland)

Published: July 02, 2024

Chemical Characterization and Biological Properties of Leguminous Honey.

Chemical Characterization and Biological Properties of Leguminous Honey.

Journal: Antioxidants (Basel, Switzerland)

Published: March 25, 2024

Enriched pasta incorporating typical vegetables of mediterranean diet: in vitro evaluation of inhibitory potential on digestive enzymes and predicted glycaemic index.

Enriched pasta incorporating typical vegetables of mediterranean diet: in vitro evaluation of inhibitory potential on digestive enzymes and predicted glycaemic index.

Journal: International journal of food sciences and nutrition

Published: December 19, 2022

In vitro prospective healthy and nutritional benefits of different Citrus monofloral honeys.

In vitro prospective healthy and nutritional benefits of different Citrus monofloral honeys.

Journal: Scientific reports

Published: October 22, 2022

Lowering the predicted glycemic index of pasta using dried onions as functional ingredients.

Lowering the predicted glycemic index of pasta using dried onions as functional ingredients.

Journal: International journal of food sciences and nutrition

Published: January 19, 2022

Biochemical Characterization of Some Varieties of Apricot Present in the Vesuvius Area, Southern Italy.

Biochemical Characterization of Some Varieties of Apricot Present in the Vesuvius Area, Southern Italy.

Journal: Frontiers in nutrition

Published: January 14, 2022

Showing 1-12 of 26

Last Updated: 09/26/2026