Maria P. Taranto
San Miguel De Tucuman, T T4000ILC, Argentina
Last Updated: 09/26/2026
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Found 21 publications
Effect of the Food Matrix on the Survival to the Gastrointestinal Transit of Lacticaseibacillus rhamnosus CRL1505: A Randomized, Controlled, Crossover Study.
Journal: Molecular nutrition & food research
Published: May 22, 2025
Selection of lyoprotectants for the stabilization of the freeze-dried probiotic Limosilactobacillus reuteri CRL 1098 by an accelerated inactivation assay.
Journal: Biotechnology letters
Published: March 11, 2025
Interaction between lactic acid bacteria and bile acids: Molecular and biophysical insights.
Journal: Chemistry and physics of lipids
Published: January 21, 2025
Molecular Insight into the Response of Lactic Acid Bacteria to Bile Acids.
Journal: Biotech (Basel (Switzerland))
Published: June 22, 2024
Recent Advances in the Understanding of Stress Resistance Mechanisms in Probiotics: Relevance for the Design of Functional Food Systems.
Journal: Probiotics and antimicrobial proteins
Published: April 20, 2024
Characterization of substrate specificity and inhibitory mechanism of bile salt hydrolase from Lactobacillus reuteri CRL 1098 using molecular docking analysis.
Journal: Biotechnology letters
Published: April 25, 2020
Novel Pathway for Corrinoid Compounds Production in Lactobacillus.
Journal: Frontiers in microbiology
Published: June 06, 2018
New insights into bacterial bile resistance mechanisms: the role of bile salt hydrolase and its impact on human health.
Journal: Food research international (Ottawa, Ont.)
Published: February 27, 2018
Effects of Lysozyme on the Activity of Ionic of Fluoroquinolone Species.
Journal: Molecules (Basel, Switzerland)
Published: February 03, 2018
Last Updated: 09/26/2026