Maria Rico-Ruiz

Valencia, VC 46022, Spain

Last Updated: 09/26/2026

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Found 20 publications

Decoding the antiviral potential of eugenol, thymol and vanillin against human cytomegalovirus infection.

Decoding the antiviral potential of eugenol, thymol and vanillin against human cytomegalovirus infection.

Journal: The Journal of general virology

Published: March 18, 2026

Antimicrobial Surfaces: Stainless Steel Functionalized with the Essential Oil Component Vanillin.

Antimicrobial Surfaces: Stainless Steel Functionalized with the Essential Oil Component Vanillin.

Journal: International journal of molecular sciences

Published: July 02, 2024

Remarkable enhancement of cinnamaldehyde antimicrobial activity encapsulated in capped mesoporous nanoparticles: A new "nanokiller" approach in the era of antimicrobial resistance.

Remarkable enhancement of cinnamaldehyde antimicrobial activity encapsulated in capped mesoporous nanoparticles: A new "nanokiller" approach in the era of antimicrobial resistance.

Journal: Biomaterials advances

Published: September 14, 2023

Immobilization of Natural Antimicrobial Compounds on Food-Grade Supports as a New Strategy to Preserve Fruit-Derived Foods.

Immobilization of Natural Antimicrobial Compounds on Food-Grade Supports as a New Strategy to Preserve Fruit-Derived Foods.

Journal: Foods (Basel, Switzerland)

Published: April 28, 2023

Influence of free and immobilized chitosan on a defined human gut microbial ecosystem.

Influence of free and immobilized chitosan on a defined human gut microbial ecosystem.

Journal: Food research international (Ottawa, Ont.)

Published: April 04, 2022

Impact of food preservatives based on immobilized phenolic compounds on an in vitro model of human gut microbiota.

Impact of food preservatives based on immobilized phenolic compounds on an in vitro model of human gut microbiota.

Journal: Food chemistry

Published: January 13, 2022

In vitro susceptibility of human gut microbes to potential food preservatives based on immobilized phenolic compounds.

In vitro susceptibility of human gut microbes to potential food preservatives based on immobilized phenolic compounds.

Journal: Food chemistry

Published: November 29, 2021

Efficient reduction in vegetative cells and spores of Bacillus subtilis by essential oil components-coated silica filtering materials.

Efficient reduction in vegetative cells and spores of Bacillus subtilis by essential oil components-coated silica filtering materials.

Journal: Journal of food science

Published: January 21, 2021

Evaluation of the influence of food intake on the incorporation and excretion kinetics of mesoporous silica particles in C.elegans.

Evaluation of the influence of food intake on the incorporation and excretion kinetics of mesoporous silica particles in C.elegans.

Journal: Chemico-biological interactions

Published: October 19, 2020

Towards the Enhancement of Essential Oil Components' Antimicrobial Activity Using New Zein Protein-Gated Mesoporous Silica Microdevices.

Towards the Enhancement of Essential Oil Components' Antimicrobial Activity Using New Zein Protein-Gated Mesoporous Silica Microdevices.

Journal: International journal of molecular sciences

Published: September 24, 2020

Toxicological implications of amplifying the antibacterial activity of gallic acid by immobilisation on silica particles: A study on C. elegans.

Toxicological implications of amplifying the antibacterial activity of gallic acid by immobilisation on silica particles: A study on C. elegans.

Journal: Environmental toxicology and pharmacology

Published: June 15, 2020

Degradation of silica particles functionalised with essential oil components under simulated physiological conditions.

Degradation of silica particles functionalised with essential oil components under simulated physiological conditions.

Journal: Journal of hazardous materials

Published: April 27, 2020

Showing 1-12 of 20

Last Updated: 09/26/2026