Maria T. Ros-Mercader
Murcia, MU, Spain
Last Updated: 09/26/2026
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Found 14 publications
Nutrition education and behavioral interventions in youth team-sport and related development settings: a systematic review of nutrition knowledge, dietary behaviors, hydration, body composition, and performance.
Journal: Frontiers in nutrition
Published: July 16, 2026
Metabolic Responses to Exercise and Nutritional Strategies in Type 1 Diabetes Using Automated Insulin Delivery Systems: A Narrative Review.
Journal: Metabolites
Published: May 15, 2026
Gut microbiota-modulating interventions in paediatric type 1 diabetes: a systematic review and meta-analysis.
Journal: European journal of pediatrics
Published: March 30, 2026
Effects of carob (Ceratonia siliqua) and carob-derived products on glycaemic control and insulin resistance: A systematic review of clinical trials.
Journal: Nutrition research (New York, N.Y.)
Published: January 29, 2026
The role of microbial-derived p-Cresol in autism spectrum disorder: A systematic review of the gut-brain axis.
Journal: Clinical nutrition ESPEN
Published: April 03, 2025
Exploring the Potential of Nonpsychoactive Cannabinoids in the Development of Materials for Biomedical and Sports Applications.
Journal: ACS applied bio materials
Published: November 20, 2024
Assessment of Nutrient Levels Provided by General Hospital Patient Menus: A Cross-Sectional Study Carried Out in the Region of Murcia (Spain).
Journal: Healthcare (Basel, Switzerland)
Published: May 27, 2023
Carvacrol and HP-β-Cyclodextrin Complexes: Extensive Characterization and Potential Cytotoxic Effect in Human Colorectal Carcinoma Cells.
Journal: Pharmaceutics
Published: October 22, 2022
Comprehensive Characterization of Linalool-HP-β-Cyclodextrin Inclusion Complexes.
Journal: Molecules (Basel, Switzerland)
Published: October 04, 2020
Adsorption Properties of β- and Hydroxypropyl-β-Cyclodextrins Cross-Linked with Epichlorohydrin in Aqueous Solution. A Sustainable Recycling Strategy in Textile Dyeing Process.
Journal: Polymers
Published: December 21, 2018
Thorough characterization and stability of HP-β-cyclodextrin thymol inclusion complexes prepared by microwave technology: A required approach to a successful application in food industry.
Journal: Journal of the science of food and agriculture
Published: June 26, 2018
Last Updated: 09/26/2026