Marielle Sicard

Montpellier, France

Last Updated: 09/26/2026

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Found 8 publications

Improving Real-Time Feedback During Cochlear Implantation: The Auditory Nerve Neurophonic/Cochlear Microphonic Ratio.

Improving Real-Time Feedback During Cochlear Implantation: The Auditory Nerve Neurophonic/Cochlear Microphonic Ratio.

Journal: Ear and hearing

Published: January 10, 2025

Improving Real-Time Feedback During Cochlear Implantation: The Auditory Nerve Neurophonic/Cochlear Microphonic Ratio.

Improving Real-Time Feedback During Cochlear Implantation: The Auditory Nerve Neurophonic/Cochlear Microphonic Ratio.

Journal: Ear and hearing

Published: January 10, 2025

Audiological Outcomes and Associated Factors after Pediatric Cochlear Reimplantation.

Audiological Outcomes and Associated Factors after Pediatric Cochlear Reimplantation.

Journal: Journal of clinical medicine

Published: April 29, 2022

Cone-beam computed tomography in children with cochlear implants: The effect of electrode array position on ECAP.

Cone-beam computed tomography in children with cochlear implants: The effect of electrode array position on ECAP.

Journal: International journal of pediatric otorhinolaryngology

Published: May 20, 2016

Modeling of Auditory Neuron Response Thresholds with Cochlear Implants.

Modeling of Auditory Neuron Response Thresholds with Cochlear Implants.

Journal: BioMed research international

Published: November 14, 2014

Temperature and relative humidity influence the ripening descriptors of Camembert-type cheeses throughout ripening.

Temperature and relative humidity influence the ripening descriptors of Camembert-type cheeses throughout ripening.

Journal: Journal of dairy science

Published: September 30, 2014

Effects of electrode array length on frequency-place mismatch and speech perception with cochlear implants.

Effects of electrode array length on frequency-place mismatch and speech perception with cochlear implants.

Journal: Audiology & neuro-otology

Published: March 17, 2014

Temperature and relative humidity influence the microbial and physicochemical characteristics of Camembert-type cheese ripening.

Temperature and relative humidity influence the microbial and physicochemical characteristics of Camembert-type cheese ripening.

Journal: Journal of dairy science

Published: January 23, 2012

Showing 1-8 of 8

Last Updated: 09/26/2026