Marina Municio-Diez
Madrid, MD, Spain
Last Updated: 09/26/2026
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Found 24 publications
Effects of aged black garlic (ABG10+®) on lipoprotein subclass composition in Grade I hypertension: a randomized, triple-blind controlled trial with sex-stratified sequential allocation.
Journal: Frontiers in nutrition
Published: April 30, 2026
Actinidin-Enriched Kiwifruit Concentrate (Kwd+®) Improves Protein Utilization Efficiency and Modulates Body Composition and Muscle Function in a Protein Source-Dependent Manner.
Journal: International journal of molecular sciences
Published: April 07, 2026
Flavonoid Composition and Molecular Basis of the Potential Sexual-Enhancing Properties of a Turnera diffusa Extract (Liboost®).
Journal: Pharmaceuticals (Basel, Switzerland)
Published: March 10, 2026
Exploring the Impact of Olive-Derived Bioactive Components on Gut Microbiota: Implications for Digestive Health.
Journal: Foods (Basel, Switzerland)
Published: June 11, 2025
Global Status, Recent Trends, and Knowledge Mapping of Olive Bioactivity Research Through Bibliometric Analysis (2000-2024).
Journal: Foods (Basel, Switzerland)
Published: March 24, 2025
An Examination into the Effects of a Saffron Extract (Affron) on Mood and General Wellbeing in Adults Experiencing Low Mood: A Randomized, Double-Blind, Placebo-Controlled Trial.
Journal: The Journal of nutrition
Published: March 06, 2025
Kyoh® Rocket Leaf Extract Regulates Proliferation and VEGF and FGF7 Expression in Human Dermal Follicle Papilla Cells.
Journal: Molecules (Basel, Switzerland)
Published: February 04, 2025
Carob (Ceratonia siliqua) Flour as Source of Bioactive Compounds: Production, Characterization and Nutraceutical Value.
Journal: Foods (Basel, Switzerland)
Published: August 22, 2024
New Pipeline for Analysing Fruit Proteolytic Products Used as Digestive Health Nutraceuticals.
Journal: International journal of molecular sciences
Published: August 06, 2024
A Comparative Study of LC-MS and FIA-(ESI)MS for Quantitation of S-Allyl-L-Cysteine in Aged Garlic Supplements.
Journal: Foods (Basel, Switzerland)
Published: July 30, 2024
Flow Injection Analysis-Mass Spectrometry for the fast detection of frauds in Coleus forskohlii food supplements.
Journal: Journal of chromatography. A
Published: July 22, 2024
A Combined Gas and Liquid Chromatographic Approach for Quality Evaluation of Saffron-Based Food Supplements.
Journal: Foods (Basel, Switzerland)
Published: September 29, 2023
Last Updated: 09/26/2026