Marta Jordana-Zaragoza
Reus, CT, Spain
Last Updated: 09/26/2026
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Found 21 publications
Characterization of food portion size in children from 6 months to 8 years of age: a descriptive analysis.
Journal: European journal of nutrition
Published: December 18, 2025
Association of Protein Intake during the Second Year of Life with Weight Gain-Related Outcomes in Childhood: A Systematic Review.
Journal: Nutrients
Published: January 12, 2021
Validation of bioelectrical impedance analysis for body composition assessment in children with obesity aged 8-14y.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: December 15, 2020
Dietary patterns acquired in early life are associated with cardiometabolic markers at school age.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: December 14, 2020
A novel approach to assess body composition in children with obesity from density of the fat-free mass.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: March 09, 2020
Commercial complementary food use amongst European infants and children: results from the EU Childhood Obesity Project.
Journal: European journal of nutrition
Published: March 20, 2019
Unhealthy Dietary Patterns Established in Infancy Track to Mid-Childhood: The EU Childhood Obesity Project.
Journal: The Journal of nutrition
Published: September 18, 2017
Bifidobacterium longum subsp infantis CECT7210-supplemented formula reduces diarrhea in healthy infants: a randomized controlled trial.
Journal: Pediatric research
Published: August 29, 2017
The Effect of Postpartum Depression and Current Mental Health Problems of the Mother on Child Behaviour at Eight Years.
Journal: Maternal and child health journal
Published: February 12, 2017
The use of inulin-type fructans improves stool consistency in constipated children. A randomised clinical trial: pilot study.
Journal: International journal of food sciences and nutrition
Published: December 10, 2016
Adequate calcium intake during long periods improves bone mineral density in healthy children. Data from the Childhood Obesity Project.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: July 04, 2016
Last Updated: 09/26/2026