Martin Tollinger
Innsbruck, Austria
Last Updated: 09/26/2026
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Found 48 publications
Bispecific nanobodies targeting Bet v 1 and ICAM-1 decrease respiratory epithelial penetration of Bet v 1.
Journal: Frontiers in immunology
Published: April 24, 2026
Identification of an immunodominant IgE epitope on Mal d 1 and its role for treatment of birch pollen-related apple allergy.
Journal: Allergology international : official journal of the Japanese Society of Allergology
Published: October 14, 2025
Refining Ligand Poses in RNA/Ligand Complexes of Pharmaceutical Relevance: A Perspective by QM/MM Simulations and NMR Measurements.
Journal: The journal of physical chemistry letters
Published: February 10, 2025
Structured Fresh Apple Consumption for Birch Pollen Food Allergy Syndrome in an Uncontrolled Phase II/III Trial.
Journal: The journal of allergy and clinical immunology. In practice
Published: January 07, 2025
Efficient Synthetic Access to Stable Isotope Labelled Pseudouridine Phosphoramidites for RNA NMR Spectroscopy.
Journal: Chemistry (Weinheim an der Bergstrasse, Germany)
Published: March 25, 2024
The PR-10 Protein Pru p 1 is an Endonuclease that Preferentially Cleaves Single-Stranded RNA.
Journal: Chembiochem : a European journal of chemical biology
Published: March 05, 2024
A delayed decoupling methyl-TROSY pulse sequence for atomic resolution studies of folded proteins and RNAs in condensates.
Journal: Journal of magnetic resonance (San Diego, Calif. : 1997)
Published: March 01, 2024
Structural Basis of the Immunological Cross-Reactivity between Kiwi and Birch Pollen.
Journal: Foods (Basel, Switzerland)
Published: October 04, 2023
Structural Characterization of Food Allergens by Nuclear Magnetic Resonance Spectroscopy.
Journal: Methods in molecular biology (Clifton, N.J.)
Published: September 22, 2023
Ascorbylation of a Reactive Cysteine in the Major Apple Allergen Mal d 1.
Journal: Foods (Basel, Switzerland)
Published: August 05, 2022
Covalent polyphenol modification of a reactive cysteine in the major apple allergen Mal d 1.
Journal: Food chemistry
Published: August 02, 2022
The Structural Flexibility of PR-10 Food Allergens.
Journal: International journal of molecular sciences
Published: July 08, 2022
Last Updated: 09/26/2026