Masataka Narukawa
Kyoto, Japan
Last Updated: 09/26/2026
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Found 47 publications
TMC4 localizes to multiple taste cell types in the mouse taste papillae.
Journal: FEBS open bio
Published: September 04, 2025
Submandibular gland removal decreases avoidance of bitter taste in mice.
Journal: American journal of physiology. Regulatory, integrative and comparative physiology
Published: February 07, 2025
Changes in taste and odor sensitivities during repeated bicycle ergometer exercises.
Journal: Journal of the International Society of Sports Nutrition
Published: December 17, 2024
Changes in gene expression due to aging in the hypothalamus of mice.
Journal: Neuroreport
Published: August 21, 2024
The complexities of salt taste reception: insights into the role of TMC4 in chloride taste detection.
Journal: Frontiers in molecular neuroscience
Published: July 22, 2024
Aging does not affect the proportion of taste cell types in mice.
Journal: IBRO neuroscience reports
Published: November 23, 2023
Correction to: Effect of salivary gland removal on taste preference in mice.
Journal: Pflugers Archiv : European journal of physiology
Published: November 16, 2023
Mouse TMC4 is involved in the detection of chloride taste of salts.
Journal: Bioscience, biotechnology, and biochemistry
Published: September 20, 2023
Effect of Addition of Umami and Sour Components on NaCl Taste in Humans.
Journal: Journal of nutritional science and vitaminology
Published: August 30, 2023
Effect of salivary gland removal on taste preference in mice.
Journal: Pflugers Archiv : European journal of physiology
Published: May 23, 2023
Modeling the structure of the transmembrane domain of T1R3, a subunit of the sweet taste receptor, with neohesperidin dihydrochalcone using molecular dynamics simulation.
Journal: Bioscience, biotechnology, and biochemistry
Published: April 19, 2023
Taste Characteristics of Various Amino Acid Derivatives.
Journal: Journal of nutritional science and vitaminology
Published: October 30, 2022
Last Updated: 09/26/2026