Megan A. Schultz

Internal Medicine
3101 Wall St
Lexington, KY 40513

Last Updated: 09/26/2026

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Found 1 publications

Iron, glucose and intrinsic factors alter sphingolipid composition as yeast cells enter stationary phase.

Iron, glucose and intrinsic factors alter sphingolipid composition as yeast cells enter stationary phase.

Journal: Biochimica et biophysica acta
Published: August 20, 2012
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Last Updated: 09/26/2026