Megu Y. Baden-Yamaguchi
Suita, Japan
Last Updated: 09/26/2026
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Found 38 publications
Associations of taste sensitivity with frailty and health-related quality of life in older adults.
Journal: The journal of nutrition, health & aging
Published: November 18, 2025
Efficacy of a teaching kitchen program for patients with type 2 diabetes in Japan: protocol for an open-label randomised controlled trial (TKD-J trial).
Journal: BMJ open
Published: August 25, 2025
Effect of Weight Change on Type 2 Diabetes Risk: A Prospective Study in a Japanese Population.
Journal: The Journal of clinical endocrinology and metabolism
Published: June 30, 2025
Food Preference Assessed by the Newly Developed Nutrition-Based Japan Food Preference Questionnaire and Its Association with Dietary Intake in Abdominal-Obese Subjects.
Journal: Nutrients
Published: November 14, 2024
Decreased islet amyloid polypeptide staining in the islets of insulinoma patients.
Journal: Islets
Published: July 19, 2024
Preoperative hemoglobin A1c is associated with postoperative bleeding after vitrectomy for vitreous hemorrhage in patients with diabetic retinopathy.
Journal: Endocrine journal
Published: June 26, 2024
Effects of liraglutide on intrapancreatic fat deposition in patients with type 2 diabetes.
Journal: Clinical nutrition ESPEN
Published: November 27, 2023
Feasibility pilot study of a Japanese teaching kitchen program.
Journal: Frontiers in public health
Published: August 15, 2023
Relationships between intra-pancreatic fat deposition and lifestyle factors: a cross-sectional study.
Journal: Frontiers in endocrinology
Published: May 09, 2023
Healthy Eating Patterns and Risk of Total and Cause-Specific Mortality.
Journal: JAMA internal medicine
Published: January 09, 2023
Myocardial fat accumulation is associated with cardiac dysfunction in patients with type 2 diabetes, especially in elderly or female patients: a retrospective observational study.
Journal: Cardiovascular diabetology
Published: November 29, 2022
Last Updated: 09/26/2026