Mehmet A. Icer
Amasya, Turkey
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 18 publications
Impact of Nutritional Literacy and Food Label Reading Habits on Healthy Lifestyle Behaviors Among Pregnant Women in Türkiye: A Cross-Sectional Study.
Journal: Food science & nutrition
Published: March 02, 2026
Involvement of miRNAs in the Cluster of Metabolic Factors of MetS: Nutrition-Genome-MetS Axis.
Journal: Journal of clinical medicine
Published: April 13, 2025
Effects of Omega-3 Fatty Acid Supplementation on Serum Fetuin-A Levels in Patients With Coronary Artery Disease.
Journal: Food science & nutrition
Published: March 29, 2025
Serum neopterin and kynurenine as predictive and prognostic biomarkers in prostate cancer: the role of dietary inflammatory index and biomarker interactions.
Journal: BMC cancer
Published: March 07, 2025
Food neophobia and its relationship with dietary quality and diversity in Turkish young adults: a cross-sectional study.
Journal: International journal of environmental health research
Published: February 21, 2025
Low Serum and Urine Fetuin-A Levels and High Composite Dietary Antioxidant Index as Risk Factors for Kidney Stone Formation.
Journal: Journal of clinical medicine
Published: January 30, 2025
The relationship between temperament with nutritional status and anthropometric measurements in adult individuals.
Journal: Journal of nutritional science
Published: August 14, 2024
Serum Fetuin-A Affected by Nutritional Status as a Novel Biomarker for Coronary Artery Disease.
Journal: Acta Cardiologica Sinica
Published: July 20, 2024
Contributions of Gamma-Aminobutyric Acid (GABA) Produced by Lactic Acid Bacteria on Food Quality and Human Health: Current Applications and Future Prospects.
Journal: Foods (Basel, Switzerland)
Published: June 10, 2024
Decoding coffee cardiometabolic potential: Chemical composition, nutritional, and health relationships.
Journal: Comprehensive reviews in food science and food safety
Published: April 04, 2024
The Impacts of Acidophilic Lactic Acid Bacteria on Food and Human Health: A Review of the Current Knowledge.
Journal: Foods (Basel, Switzerland)
Published: June 17, 2023
The roles of dietary lipids and lipidomics in gut-brain axis in type 2 diabetes mellitus.
Journal: Journal of translational medicine
Published: February 20, 2023
Last Updated: 09/26/2026