Mengting Chen

Wuhan, 430070, China

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 13 publications

Novel Computational Approaches in the Discovery and Identification of Bioactive Peptides: A Bioinformatics Perspective.

Novel Computational Approaches in the Discovery and Identification of Bioactive Peptides: A Bioinformatics Perspective.

Journal: Journal of agricultural and food chemistry

Published: May 24, 2025

Towards healthier surimi: quality and nutritional benefits of flaxseed gum as a fat replacer in grass carp surimi gels.

Towards healthier surimi: quality and nutritional benefits of flaxseed gum as a fat replacer in grass carp surimi gels.

Journal: Food chemistry

Published: April 20, 2025

Leveraging ultra-micro crayfish shell powder to modulate protein digestion and health benefits in silver carp surimi.

Leveraging ultra-micro crayfish shell powder to modulate protein digestion and health benefits in silver carp surimi.

Journal: Food chemistry

Published: March 04, 2025

Ensemble model for neoadjuvant chemotherapy response prediction and treatment sensitivity in TNBC based on DNA replication stress signatures.

Ensemble model for neoadjuvant chemotherapy response prediction and treatment sensitivity in TNBC based on DNA replication stress signatures.

Journal: Scientific reports

Published: November 19, 2024

Enhancing surimi gel properties in silver carp with innovative ultra-micro crayfish shell powder.

Enhancing surimi gel properties in silver carp with innovative ultra-micro crayfish shell powder.

Journal: Food chemistry

Published: September 02, 2024

Effect of Novel Processing Techniques on the Carotenoid Release during the Production of Red Guava Juice.

Effect of Novel Processing Techniques on the Carotenoid Release during the Production of Red Guava Juice.

Journal: Molecules (Basel, Switzerland)

Published: December 29, 2023

Enhancing activity of food protein-derived peptides: An overview of pretreatment, preparation, and modification methods.

Enhancing activity of food protein-derived peptides: An overview of pretreatment, preparation, and modification methods.

Journal: Comprehensive reviews in food science and food safety

Published: June 20, 2023

First report on the regulation and function of carbon metabolism during large sclerotia formation in medicinal fungus Wolfiporia cocos.

First report on the regulation and function of carbon metabolism during large sclerotia formation in medicinal fungus Wolfiporia cocos.

Journal: Fungal genetics and biology : FG & B

Published: January 18, 2023

Preparation of polysaccharide-based nanoparticles by chitosan and flaxseed gum polyelectrolyte complexation as carriers for bighead carp (Aristichthys nobilis) peptide delivery.

Preparation of polysaccharide-based nanoparticles by chitosan and flaxseed gum polyelectrolyte complexation as carriers for bighead carp (Aristichthys nobilis) peptide delivery.

Journal: International journal of biological macromolecules

Published: December 29, 2022

Determination of 14 Isoflavone Isomers in Natto by UPLC-ESI-MS/MS and Antioxidation and Antiglycation Profiles.

Determination of 14 Isoflavone Isomers in Natto by UPLC-ESI-MS/MS and Antioxidation and Antiglycation Profiles.

Journal: Foods (Basel, Switzerland)

Published: June 28, 2022

Spatio-Temporal Evolution and Obstacle Factors Analysis of Tourism Ecological Security in Huanggang Dabieshan UNESCO Global Geopark.

Spatio-Temporal Evolution and Obstacle Factors Analysis of Tourism Ecological Security in Huanggang Dabieshan UNESCO Global Geopark.

Journal: International journal of environmental research and public health

Published: June 07, 2022

The development of an efficient RNAi system based on Agrobacterium-mediated transformation approach for studying functional genomics in medical fungus Wolfiporia cocos.

The development of an efficient RNAi system based on Agrobacterium-mediated transformation approach for studying functional genomics in medical fungus Wolfiporia cocos.

Journal: World journal of microbiology & biotechnology

Published: April 03, 2020

Showing 1-12 of 13

Last Updated: 09/26/2026