Mengyao Li

Chengdu, China

Last Updated: 09/26/2026

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Found 93 publications

Auxin biosynthetic key gene CpYUC10B in embryo involved in large-fruited Chinese cherry massive abscission during the pit hardening process.

Auxin biosynthetic key gene CpYUC10B in embryo involved in large-fruited Chinese cherry massive abscission during the pit hardening process.

Journal: Frontiers in plant science

Published: June 30, 2026

Retraction Notice to "Molecular mechanism of pear R2R3-MYB transcription factor PbMYB30 that dynamically regulates anthocyanin synthesis" [Plant Physiol. Biochem. 22 (2025) 110410].

Retraction Notice to "Molecular mechanism of pear R2R3-MYB transcription factor PbMYB30 that dynamically regulates anthocyanin synthesis" [Plant Physiol. Biochem. 22 (2025) 110410].

Journal: Plant physiology and biochemistry : PPB

Published: March 29, 2026

Synergistic Regulation by FaTRAB1 and FaGAPC2 Enhances Strawberry Resistance to Tetranychus urticae through Trichome Density Modulation, Lignin Accumulation, and Insect-Resistant Metabolite Biosynthesis.

Synergistic Regulation by FaTRAB1 and FaGAPC2 Enhances Strawberry Resistance to Tetranychus urticae through Trichome Density Modulation, Lignin Accumulation, and Insect-Resistant Metabolite Biosynthesis.

Journal: Journal of agricultural and food chemistry

Published: February 14, 2026

Multi-Omics Analysis Reveals Crucial Mechanisms by Which Shading Intensity Regulates Sugar Metabolism in Asparagus Stems.

Multi-Omics Analysis Reveals Crucial Mechanisms by Which Shading Intensity Regulates Sugar Metabolism in Asparagus Stems.

Journal: Plants (Basel, Switzerland)

Published: January 30, 2026

A dual-function PbrMYBL4-PbrMYB10b/PbrSGRL module regulates anthocyanin and chlorophyll metabolism in pear fruit.

A dual-function PbrMYBL4-PbrMYB10b/PbrSGRL module regulates anthocyanin and chlorophyll metabolism in pear fruit.

Journal: Horticulture research

Published: January 15, 2026

Integrated physiological and transcriptomic analyses reveal MT-mediated aluminum tolerance mechanisms in celery.

Integrated physiological and transcriptomic analyses reveal MT-mediated aluminum tolerance mechanisms in celery.

Journal: BMC plant biology

Published: January 15, 2026

FaLWD1-like enhances FaMYB10-driven transcriptional activation of FaF3'H and mediates cyanidin-specific accumulation in pink/white strawberry.

FaLWD1-like enhances FaMYB10-driven transcriptional activation of FaF3'H and mediates cyanidin-specific accumulation in pink/white strawberry.

Journal: Annals of botany

Published: January 04, 2026

Exogenous Melatonin Enhances the Salt Tolerance of Celery (Apium graveolens L.) by Regulating Osmotic Adaptation and Energy Metabolism via Starch and Sucrose Metabolic Pathways.

Exogenous Melatonin Enhances the Salt Tolerance of Celery (Apium graveolens L.) by Regulating Osmotic Adaptation and Energy Metabolism via Starch and Sucrose Metabolic Pathways.

Journal: International journal of molecular sciences

Published: December 19, 2025

Insights into double sigmoid pattern during Chinese cherry fruit development through comparative physiological and transcriptomic profiles.

Insights into double sigmoid pattern during Chinese cherry fruit development through comparative physiological and transcriptomic profiles.

Journal: BMC plant biology

Published: August 03, 2025

Blue light as a postharvest tool: Intensity-dependent enhancement of ripening, quality, and shelf-life potential in detached strawberries.

Blue light as a postharvest tool: Intensity-dependent enhancement of ripening, quality, and shelf-life potential in detached strawberries.

Journal: Food chemistry: X

Published: July 12, 2025

Molecular mechanism of pear R2R3-MYB transcription factor PbMYB30 that dynamically regulates anthocyanin synthesis.

Molecular mechanism of pear R2R3-MYB transcription factor PbMYB30 that dynamically regulates anthocyanin synthesis.

Journal: Plant physiology and biochemistry : PPB

Published: July 11, 2025

FaTRAB1, a bZIP transcription factor, enhances anthocyanin biosynthesis in strawberry leaves via tissue-specific regulation.

FaTRAB1, a bZIP transcription factor, enhances anthocyanin biosynthesis in strawberry leaves via tissue-specific regulation.

Journal: PLoS genetics

Published: July 06, 2025

Showing 1-12 of 93

Last Updated: 09/26/2026