Merete L. Hartvigsen

Viby, 8260, Denmark

Last Updated: 09/26/2026

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Found 11 publications

Arabinoxylan Concentrate from Wheat as a Functional Food Ingredient to Improve Glucose Homeostasis.

Arabinoxylan Concentrate from Wheat as a Functional Food Ingredient to Improve Glucose Homeostasis.

Journal: Nutrients

Published: April 01, 2025

The role of alpha-lactalbumin in modulating tryptophan metabolism and serotonin synthesis.

The role of alpha-lactalbumin in modulating tryptophan metabolism and serotonin synthesis.

Journal: NPJ science of food

Published: March 21, 2025

Functional gut variability drives metabolic and transcriptional features in neonatal piglets.

Functional gut variability drives metabolic and transcriptional features in neonatal piglets.

Journal: NPJ science of food

Published: March 21, 2025

Impact of formula protein quantity and source on infant metabolism: serum, urine, and fecal metabolomes of a randomized controlled study.

Impact of formula protein quantity and source on infant metabolism: serum, urine, and fecal metabolomes of a randomized controlled study.

Journal: The American journal of clinical nutrition

Published: September 17, 2024

Low-Protein Formulas with Alpha-Lactalbumin-Enriched or Glycomacropeptide-Reduced Whey: Effects on Growth, Nutrient Intake and Protein Metabolism during Early Infancy: A Randomized, Double-Blinded Controlled Trial.

Low-Protein Formulas with Alpha-Lactalbumin-Enriched or Glycomacropeptide-Reduced Whey: Effects on Growth, Nutrient Intake and Protein Metabolism during Early Infancy: A Randomized, Double-Blinded Controlled Trial.

Journal: Nutrients

Published: October 28, 2022

Feed-forward neural network model for hunger and satiety related VAS score prediction.

Feed-forward neural network model for hunger and satiety related VAS score prediction.

Journal: Theoretical biology & medical modelling

Published: September 22, 2015

Similar metabolic responses in pigs and humans to breads with different contents and compositions of dietary fibers: a metabolomics study.

Similar metabolic responses in pigs and humans to breads with different contents and compositions of dietary fibers: a metabolomics study.

Journal: The American journal of clinical nutrition

Published: January 31, 2014

Postprandial effects of test meals including concentrated arabinoxylan and whole grain rye in subjects with the metabolic syndrome: a randomised study.

Postprandial effects of test meals including concentrated arabinoxylan and whole grain rye in subjects with the metabolic syndrome: a randomised study.

Journal: European journal of clinical nutrition

Published: December 03, 2013

Effects of concentrated arabinoxylan and β-glucan compared with refined wheat and whole grain rye on glucose and appetite in subjects with the metabolic syndrome: a randomized study.

Effects of concentrated arabinoxylan and β-glucan compared with refined wheat and whole grain rye on glucose and appetite in subjects with the metabolic syndrome: a randomized study.

Journal: European journal of clinical nutrition

Published: June 17, 2013

Concentrated arabinoxylan in wheat bread has beneficial effects as rye breads on glucose and changes in gene expressions in insulin-sensitive tissues of Zucker diabetic fatty (ZDF) rats.

Concentrated arabinoxylan in wheat bread has beneficial effects as rye breads on glucose and changes in gene expressions in insulin-sensitive tissues of Zucker diabetic fatty (ZDF) rats.

Journal: Journal of agricultural and food chemistry

Published: May 10, 2013

Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes.

Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes.

Journal: European journal of clinical nutrition

Published: May 17, 2012

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Last Updated: 09/26/2026