Michael E. Potter
Newcastle, NSW, Australia
Last Updated: 09/26/2026
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Found 14 publications
Type 2 and type 17 effector cells are increased in the duodenal mucosa but not peripheral blood of patients with functional dyspepsia.
Journal: Frontiers in immunology
Published: October 11, 2022
Evidence-Based and Emerging Diet Recommendations for Small Bowel Disorders.
Journal: The American journal of gastroenterology
Published: January 14, 2022
Editorial: new insights into the global prevalence of uninvestigated and functional dyspepsia.
Journal: Alimentary pharmacology & therapeutics
Published: October 27, 2020
Wheat Sensitivity and Functional Dyspepsia: A Pilot, Double-Blind, Randomized, Placebo-Controlled Dietary Crossover Trial with Novel Challenge Protocol.
Journal: Nutrients
Published: May 20, 2020
The Alignment of Dietary Intake and Symptom-Reporting Capture Periods in Studies Assessing Associations between Food and Functional Gastrointestinal Disorder Symptoms: A Systematic Review.
Journal: Nutrients
Published: September 25, 2019
Oesophageal food bolus obstruction and eosinophilic oesophagitis.
Journal: Internal medicine journal
Published: August 19, 2018
Proton pump inhibitors and suppression of duodenal eosinophilia in functional dyspepsia.
Journal: Gut
Published: May 28, 2018
Wheat Intolerance and Chronic Gastrointestinal Symptoms in an Australian Population-based Study: Association Between Wheat Sensitivity, Celiac Disease and Functional Gastrointestinal Disorders.
Journal: The American journal of gastroenterology
Published: January 30, 2018
Last Updated: 09/26/2026