Michael E. Netzel
Coopers Plains
Brisbane, QLD 4108, Australia
Brisbane, QLD 4108, Australia
Last Updated: 09/26/2026
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Found 71 publications
Exploring the perspectives of urban and regional living Aboriginal and Torres Strait Islander Peoples regarding bush foods, nutrition and health: insights for culturally informed health policy in Australia.
Journal: Public health nutrition
Published: July 17, 2025
Unlocking the Sublime: A Review of Native Australian Citrus Species.
Journal: Foods (Basel, Switzerland)
Published: June 02, 2025
Exploring the functional food potential of edible Persoonia spp.: Nutritional composition, bioactive properties and phenolic metabolomics.
Journal: Food chemistry
Published: April 03, 2025
Sensory Profiling of Burdekin Plum Leathers and Consumer Acceptability of Its Combination With Trail Mix.
Journal: Food science & nutrition
Published: March 19, 2025
Biopreservation of Ground Beef Patties Using Lactic Acid: A Sustainable Alternative to Synthetic Additives.
Journal: International journal of food science
Published: March 07, 2025
Phytochemicals, Organic Acid, and Vitamins in Red Rhapsody Strawberry-Content and Storage Stability.
Phytochemicals, Organic Acid, and Vitamins in Red Rhapsody Strawberry-Content and Storage Stability.
Journal: Foods (Basel, Switzerland)
Published: December 29, 2024
Storage Effects on the Physicochemical Properties, Phytochemical Composition, and Sugars in Red-Fleshed Cultivars, 'Rubycot' Plumcot, and 'Queen Garnet' Plum.
Journal: Molecules (Basel, Switzerland)
Published: August 19, 2024
Nutritional and Functional Properties of Terminalia ferdinandiana Fruits Wild Harvested from Western Australia.
Journal: Foods (Basel, Switzerland)
Published: August 08, 2024
Effect of gum Arabic on antifungal photodynamic activity of curcumin against Botrytis cinerea spores.
Journal: International journal of biological macromolecules
Published: June 16, 2024
Curcumin-mediated photodynamic treatment to extend the postharvest shelf-life of strawberries.
Journal: Journal of food science
Published: May 27, 2024
A Review of Phytochemicals and Bioactive Properties in the Proteaceae Family: A Promising Source of Functional Food.
Journal: Antioxidants (Basel, Switzerland)
Published: October 18, 2023
Assessing the potential of Australian indigenous edible halophytes as salt substitutes: From wild to plate.
Journal: Journal of food science
Published: August 28, 2023
Last Updated: 09/26/2026