Last Updated: 09/26/2026
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Found 32 publications
The association between time spent outdoors during daylight and mortality among participants of the Adventist Health Study 2 Cohort.
Journal: Environmental epidemiology (Philadelphia, Pa.)
Published: February 02, 2025
The Biology of Veganism: Plasma Metabolomics Analysis Reveals Distinct Profiles of Vegans and Non-Vegetarians in the Adventist Health Study-2 Cohort.
Journal: Nutrients
Published: January 07, 2022
Validity of FFQ Estimates of Total Sugars, Added Sugars, Sucrose and Fructose Compared to Repeated 24-h Recalls in Adventist Health Study-2 Participants.
Journal: Nutrients
Published: October 28, 2021
The Safe and Effective Use of Plant-Based Diets with Guidelines for Health Professionals.
Journal: Nutrients
Published: October 27, 2021
Egg intake moderates the rate of memory decline in healthy older adults.
Journal: Journal of nutritional science
Published: August 17, 2021
Lower Utilization of Colorectal Cancer Screening Among Vegetarians, Adventist Health Study-2.
Journal: Journal of cancer education : the official journal of the American Association for Cancer Education
Published: June 30, 2021
Dairy foods, calcium intakes, and risk of incident prostate cancer in Adventist Health Study-2.
Journal: The American journal of clinical nutrition
Published: June 10, 2021
Cross-sectional comparisons of subgingival microbiome and gingival fluid inflammatory cytokines in periodontally healthy vegetarians versus non-vegetarians.
Journal: Journal of periodontal research
Published: June 09, 2021
Cohort Profile: The Ovarian Cancer Cohort Consortium (OC3).
Journal: International journal of epidemiology
Published: March 09, 2021
Ultra-processed food intake and animal-based food intake and mortality in the Adventist Health Study-2.
Journal: The American journal of clinical nutrition
Published: February 02, 2021
Last Updated: 09/26/2026