Michael Rychlik
Lise Meitner Str. 34
Freising, BY, Germany
Freising, BY, Germany
Last Updated: 09/26/2026
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Found 168 publications
Corrigendum to "Metabolomic profile of edible Amazonian Arecaceae fruits by FT-ICR-MS: Insights into chemical, nutritional and antioxidant profiles" [Food Chem. 525 (2026) 150319].
Journal: Food chemistry
Published: August 31, 2026
Quantitation of Vitamin B6 Vitamers and Glycosides in German Alcohol-Free and Full-Strength Beer by a Stable Isotope Dilution LC-MS/MS Method.
Journal: Journal of agricultural and food chemistry
Published: April 22, 2026
Multi-Mycotoxin Quantification in Soy Protein Powders, Soymilk, Soybeans (Glycine max) and Other Legumes Using a New Targeted Differential Ion Mobility LCMS Method.
Journal: Journal of agricultural and food chemistry
Published: April 13, 2026
Quantification of aflatoxins and sterigmatocystin in walnuts, cashews, pistachios, peanuts, and hazelnuts by using UHPLC-MS/MS following Aspergillus flavus inoculation.
Journal: Mycotoxin research
Published: March 27, 2026
Metabolomic profile of edible Amazonian Arecaceae fruits by FT-ICR-MS: Insights into chemical, nutritional and antioxidant profiles.
Journal: Food chemistry
Published: January 08, 2026
Fusarium infection in malting barley drives trichothecene transfer and transformation during brewing process, impacting beer safety and composition.
Journal: Mycotoxin research
Published: November 28, 2025
Development of a high-throughput UHPLC-MS/MS multi-method for the analysis of mycotoxins in plant-based milk alternatives as the basis for risk assessment.
Journal: Frontiers in nutrition
Published: September 21, 2025
Mycotoxin occurrence and risk assessment in plant-based meat, cheese, and fish alternatives based on an adapted UHPLC-MS/MS multi-method.
Journal: Mycotoxin research
Published: September 17, 2025
Fate of pyrrolizidine alkaloids during dairy processing of naturally and artificially contaminated sheep and goat milk.
Journal: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
Published: June 09, 2025
Photorespiration is linked to DNA methylation by formate as a one-carbon source.
Journal: Nature plants
Published: May 22, 2025
Determination of Folate Bioavailability From Brewer's Yeast in a Dual Isotope Randomized Human Intervention Study.
Journal: Molecular nutrition & food research
Published: May 08, 2025
Last Updated: 09/26/2026