Milena Masullo

Via Giovanni Paolo II N. 132, SA
Fisciano, 84084, Italy

Last Updated: 09/26/2026

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Found 101 publications

Cucurbita pepo var. styriaca Seeds: Deep Insights into Polar Lipid Profile.

Cucurbita pepo var. styriaca Seeds: Deep Insights into Polar Lipid Profile.

Journal: Foods (Basel, Switzerland)

Published: May 06, 2026

Lignans in Schisandra chinensis green extracts: quantitative analysis and evaluation of tyrosinase inhibitory activity through spectrophotometric assay, in silico studies, and STD NMR spectroscopy.

Lignans in Schisandra chinensis green extracts: quantitative analysis and evaluation of tyrosinase inhibitory activity through spectrophotometric assay, in silico studies, and STD NMR spectroscopy.

Journal: Frontiers in plant science

Published: March 31, 2026

Guaiane-type sesquiterpenes from Carciofo Bianco di Pertosa, a cultivar of Cynara cardunculus subsp. scolymus (L.), leaf: Isolation and evaluation of tyrosinase inhibitory activity.

Guaiane-type sesquiterpenes from Carciofo Bianco di Pertosa, a cultivar of Cynara cardunculus subsp. scolymus (L.), leaf: Isolation and evaluation of tyrosinase inhibitory activity.

Journal: Fitoterapia

Published: January 14, 2026

Metabolomics of Andrographis paniculata Burm. F. green extracts by an integrated LC-MS and NMR approach and evaluation of acetylcholinesterase and tyrosinase inhibitory activity of extracts and isolated compounds.

Metabolomics of Andrographis paniculata Burm. F. green extracts by an integrated LC-MS and NMR approach and evaluation of acetylcholinesterase and tyrosinase inhibitory activity of extracts and isolated compounds.

Journal: Fitoterapia

Published: January 05, 2026

Comprehensive LC-ESI-HRMS/MS Profiling and Assessment of Texture, Predicted Glycaemic Index, Antioxidant Activity and Digestive Enzyme Inhibition of Gluten- and Lactose-Free Cookies Enriched with Pomegranate By-Products.

Comprehensive LC-ESI-HRMS/MS Profiling and Assessment of Texture, Predicted Glycaemic Index, Antioxidant Activity and Digestive Enzyme Inhibition of Gluten- and Lactose-Free Cookies Enriched with Pomegranate By-Products.

Journal: Foods (Basel, Switzerland)

Published: December 22, 2025

Perovskia atriplicifolia Benth (Russian Sage), a Source of Diterpenes Exerting Antioxidant Activity in Caco-2 Cells.

Perovskia atriplicifolia Benth (Russian Sage), a Source of Diterpenes Exerting Antioxidant Activity in Caco-2 Cells.

Journal: Plants (Basel, Switzerland)

Published: August 04, 2025

Phytochemical investigation and evaluation of the antioxidant activity of Cornus sanguinea.

Phytochemical investigation and evaluation of the antioxidant activity of Cornus sanguinea.

Journal: Phytochemistry

Published: February 28, 2025

Phytochemical profiling of the Turkish plant Centaurea patula, a source of structurally diverse sesquiterpenoids.

Phytochemical profiling of the Turkish plant Centaurea patula, a source of structurally diverse sesquiterpenoids.

Journal: Phytochemistry

Published: January 29, 2025

Dihydroaurones and Isoflavan Derivatives from the Roots of Glycyrrhiza asymmetrica.

Dihydroaurones and Isoflavan Derivatives from the Roots of Glycyrrhiza asymmetrica.

Journal: Journal of natural products

Published: January 28, 2025

Phytochemical Investigation of Chamaemelum nobile L. and Evaluation of Acetylcholinesterase and Tyrosinase Inhibitory Activity.

Phytochemical Investigation of Chamaemelum nobile L. and Evaluation of Acetylcholinesterase and Tyrosinase Inhibitory Activity.

Journal: Plants (Basel, Switzerland)

Published: January 20, 2025

In-Depth LC-ESI/HRMS-Guided Phytochemical Analysis and Antioxidant Activity Analysis of Eco-Sustainable Extracts of Cynara cardunculus (Carciofo di Paestum PGI) Leaves.

In-Depth LC-ESI/HRMS-Guided Phytochemical Analysis and Antioxidant Activity Analysis of Eco-Sustainable Extracts of Cynara cardunculus (Carciofo di Paestum PGI) Leaves.

Journal: Plants (Basel, Switzerland)

Published: November 20, 2024

Oleraceins from Portulaca oleracea leaves: Quali-quantitative determination and antioxidant potential.

Oleraceins from Portulaca oleracea leaves: Quali-quantitative determination and antioxidant potential.

Journal: Current research in food science

Published: November 07, 2024

Showing 1-12 of 101

Last Updated: 09/26/2026