Monica B. Betancor

Stirling, SCT FK94LA, United Kingdom

Last Updated: 09/26/2026

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Found 80 publications

Farmed Atlantic salmon (Salmo salar L.) and the consumer: Variation in the nutritional composition of raw fillet cuts.

Farmed Atlantic salmon (Salmo salar L.) and the consumer: Variation in the nutritional composition of raw fillet cuts.

Journal: Food chemistry
Published: July 25, 2025

Low temperature-driven physiological responses in ballan wrasse (Labrus bergylta): Stress, inflammation, and liver health.

Low temperature-driven physiological responses in ballan wrasse (Labrus bergylta): Stress, inflammation, and liver health.

Journal: Comparative biochemistry and physiology. Part A, Molecular & integrative physiology
Published: June 23, 2025

Effects of duration of a plant-based diet stimulus at first feeding on nutritional programming in Atlantic salmon (Salmo salar).

Effects of duration of a plant-based diet stimulus at first feeding on nutritional programming in Atlantic salmon (Salmo salar).

Journal: Fish physiology and biochemistry
Published: March 18, 2025

Evaluating the adequacy of current dietary guidelines for seafood as a source of long-chain omega-3 fatty acids.

Evaluating the adequacy of current dietary guidelines for seafood as a source of long-chain omega-3 fatty acids.

Journal: Scientific reports
Published: March 06, 2025

Rapamycin induced autophagy enhances lipid breakdown and ameliorates lipotoxicity in Atlantic salmon cells.

Rapamycin induced autophagy enhances lipid breakdown and ameliorates lipotoxicity in Atlantic salmon cells.

Journal: Biochimica et biophysica acta. Molecular and cell biology of lipids
Published: December 18, 2024

Modulatory effect of Echium plantagineum oil on the n-3 LC-PUFA biosynthetic capacity of chicken (Gallus gallus).

Modulatory effect of Echium plantagineum oil on the n-3 LC-PUFA biosynthetic capacity of chicken (Gallus gallus).

Journal: Poultry science
Published: November 21, 2024

Modulation of metabolic and immunoregulatory pathways in the gut transcriptome of Atlantic salmon (Salmo salar L.) after early nutritional programming during first feeding with plant-based diet.

Modulation of metabolic and immunoregulatory pathways in the gut transcriptome of Atlantic salmon (Salmo salar L.) after early nutritional programming during first feeding with plant-based diet.

Journal: Frontiers in immunology
Published: April 05, 2024

Author Correction: Establishment of a fish model to study gas-bubble lesions.

Author Correction: Establishment of a fish model to study gas-bubble lesions.

Journal: Scientific reports
Published: January 30, 2024

Inclusion of oil from transgenic Camelina sativa in feed effectively supplies EPA and DHA to Atlantic salmon (Salmo salar) grown to market size in seawater pens.

Inclusion of oil from transgenic Camelina sativa in feed effectively supplies EPA and DHA to Atlantic salmon (Salmo salar) grown to market size in seawater pens.

Journal: Food chemistry
Published: January 19, 2024

Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages.

Modulation of gut microbiota composition and predicted metabolic capacity after nutritional programming with a plant-rich diet in Atlantic salmon (Salmo salar): insights across developmental stages.

Journal: Animal microbiome
Published: January 12, 2024

Analysing responsible innovation along a value chain-A single-cell protein case study.

Analysing responsible innovation along a value chain-A single-cell protein case study.

Journal: Engineering biology
Published: December 18, 2023

Assessment of Full-Fat Tenebrio molitor as Feed Ingredient for Solea senegalensis: Effects on Growth Performance and Lipid Profile.

Assessment of Full-Fat Tenebrio molitor as Feed Ingredient for Solea senegalensis: Effects on Growth Performance and Lipid Profile.

Journal: Animals : an open access journal from MDPI
Published: November 29, 2023
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Last Updated: 09/26/2026