Monika Mania

Warsaw, MZ, Poland

Last Updated: 09/26/2026

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Found 11 publications

The content of lead, cadmium, arsenic, mercury and tin in fruit and their products based on monitoring studies - exposure assessment.

The content of lead, cadmium, arsenic, mercury and tin in fruit and their products based on monitoring studies - exposure assessment.

Journal: Roczniki Panstwowego Zakladu Higieny

Published: December 20, 2021

Assessment of exposure to nickel intake with selected cereal grains and cereal-based products.

Assessment of exposure to nickel intake with selected cereal grains and cereal-based products.

Journal: Roczniki Panstwowego Zakladu Higieny

Published: December 23, 2020

Exposure assessment of the population in Poland to the toxic effects of nickel from vegetable and their products

Exposure assessment of the population in Poland to the toxic effects of nickel from vegetable and their products

Journal: Roczniki Panstwowego Zakladu Higieny

Published: January 22, 2020

Food as a source of exposure to nickel

Food as a source of exposure to nickel

Journal: Roczniki Panstwowego Zakladu Higieny

Published: January 22, 2020

Exposure assessment to lead, cadmium, zinc and copper released from ceramic and glass wares intended to come into contact with food

Exposure assessment to lead, cadmium, zinc and copper released from ceramic and glass wares intended to come into contact with food

Journal: Roczniki Panstwowego Zakladu Higieny

Published: January 04, 2019

Exposure assessment of the population in Poland to the toxic effects of arsenic compounds present in rice and rice based products

Exposure assessment of the population in Poland to the toxic effects of arsenic compounds present in rice and rice based products

Journal: Roczniki Panstwowego Zakladu Higieny

Published: December 22, 2017

Migration studies of nickel and chromium from ceramic and glass tableware into food simulants.

Migration studies of nickel and chromium from ceramic and glass tableware into food simulants.

Journal: Roczniki Panstwowego Zakladu Higieny

Published: August 23, 2016

Total and inorganic arsenic in fish, seafood and seaweeds--exposure assessment.

Total and inorganic arsenic in fish, seafood and seaweeds--exposure assessment.

Journal: Roczniki Panstwowego Zakladu Higieny

Published: September 25, 2015

Exposure to lead and cadmium released from ceramics and glassware intended to come into contact with food.

Exposure to lead and cadmium released from ceramics and glassware intended to come into contact with food.

Journal: Roczniki Panstwowego Zakladu Higieny

Published: December 20, 2014

Human exposure asseessment to different arsenic species in tea.

Human exposure asseessment to different arsenic species in tea.

Journal: Roczniki Panstwowego Zakladu Higieny

Published: December 20, 2014

Fish and seafood as a source of human exposure to methylmercury

Fish and seafood as a source of human exposure to methylmercury

Journal: Roczniki Panstwowego Zakladu Higieny

Published: November 24, 2012

Showing 1-11 of 11

Last Updated: 09/26/2026