Mthokozisi K. Zuma

Cape Town, WC, South Africa

Last Updated: 09/26/2026

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Found 10 publications

Knowledge of health benefits, availability, accessibility and consumption of indigenous foods by urban adults in the Cape Metropole, South Africa.

Knowledge of health benefits, availability, accessibility and consumption of indigenous foods by urban adults in the Cape Metropole, South Africa.

Journal: PloS one

Published: November 27, 2024

A model for the promotion of consumption of locally available indigenous vegetables among primary school children.

A model for the promotion of consumption of locally available indigenous vegetables among primary school children.

Journal: Frontiers in nutrition

Published: March 02, 2024

Behaviour change communication influences on food consumption behaviours and the demand for diverse nutritious foods in the Makoni District, Zimbabwe.

Behaviour change communication influences on food consumption behaviours and the demand for diverse nutritious foods in the Makoni District, Zimbabwe.

Journal: PloS one

Published: November 17, 2023

Effects of Cucurbita Moschata squash (Butternut) seed paste in improving zinc and iron status in children attending Early Childhood Development centres in Limpopo province, South Africa.

Effects of Cucurbita Moschata squash (Butternut) seed paste in improving zinc and iron status in children attending Early Childhood Development centres in Limpopo province, South Africa.

Journal: PloS one

Published: August 04, 2023

Associations among Food Systems, Food Environments, Food Choices, Food Security, and Nutrition Transition in Limpopo Province, South Africa: A Cross-Sectional Study.

Associations among Food Systems, Food Environments, Food Choices, Food Security, and Nutrition Transition in Limpopo Province, South Africa: A Cross-Sectional Study.

Journal: International journal of environmental research and public health

Published: May 09, 2023

Iron and zinc status of children aged 3 to 5 years attending Early Childhood Development centres in Venda, South Africa.

Iron and zinc status of children aged 3 to 5 years attending Early Childhood Development centres in Venda, South Africa.

Journal: Ecology of food and nutrition

Published: May 08, 2023

Dietary diversity and nutritional status of children attending early childhood development centres in Vhembe District, Limpopo province, South Africa.

Dietary diversity and nutritional status of children attending early childhood development centres in Vhembe District, Limpopo province, South Africa.

Journal: Journal of nutritional science

Published: April 13, 2023

Fruit and Vegetable Consumption Patterns and Risk of Chronic Diseases of Lifestyle among University Students in Kenya.

Fruit and Vegetable Consumption Patterns and Risk of Chronic Diseases of Lifestyle among University Students in Kenya.

Journal: International journal of environmental research and public health

Published: April 09, 2022

Caregivers' Knowledge and Food Accessibility Contributes to Childhood Malnutrition: A Case Study of Dora Nginza Hospital, South Africa.

Caregivers' Knowledge and Food Accessibility Contributes to Childhood Malnutrition: A Case Study of Dora Nginza Hospital, South Africa.

Journal: International journal of environmental research and public health

Published: September 23, 2021

The Potential of Integrating Provitamin A-Biofortified Maize in Smallholder Farming Systems to Reduce Malnourishment in South Africa.

The Potential of Integrating Provitamin A-Biofortified Maize in Smallholder Farming Systems to Reduce Malnourishment in South Africa.

Journal: International journal of environmental research and public health

Published: February 13, 2018

Showing 1-10 of 10

Last Updated: 09/26/2026